KYODO NEWS IMAGELINK

報道写真の購入なら共同通信イメージズ

  • ドイツ

「アイシングシュガー」の写真・映像

絞り込み
  • 提供元
  • 日付
  • 種類
  • 向き
  • カテゴリ
並び順
  • 古い順
26
( 1 26 件を表示)
  • 1
26
( 1 26 件を表示)
絞り込み
並び順
  • 古い順
  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz (r.) and Mathias Hlady (l.), bakers at the Halberst臈ter B臘ker and confectioners store the Stollen in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2019102602526

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries a box of fresh Stollen into the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602504

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz (l.) and Mathias Hlady (r.), bakers at the Halberst臈ter B臘ker and confectioners store the Stollen in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar should be stored in the coming weeks and mature in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602507

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: Mathias Hlady, baker at the Halberst臈ter B臘ker und Konditoren carries a box of fresh Stollen into the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602833

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries a box of fresh Stollen into the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602861

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz, master baker for the Halberstadt bakers and confectioners, stores the Stollen in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602499

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries a box of fresh Stollen into the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602734

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz, master baker for the Halberstadt bakers and confectioners, stores the Stollen in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602817

  • 2019年10月24日
    Halberstadt Cathedral gallery stored

    24 October 2019, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning about 2500 tunnels had been stored in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored there in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2019102602824

  • 2020年10月22日
    Saxony‘s Prime Minister Kretschmer in the Stollen bakery

    22 October 2020, Saxony, Jahnsdorf: Karin Kowanda, master confectioner and Dresden Stollen Girl from 1999, sprinkles icing sugar over a Stollen in the Seifert bakery. Photo: Sebastian Kahnert/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020102305798

  • 2020年10月22日
    Saxony‘s Prime Minister Kretschmer in the Stollen bakery

    22 October 2020, Saxony, Jahnsdorf: Karin Kowanda, master confectioner and Dresden Stollen Girl from 1999, sprinkles icing sugar over a Stollen in the Seifert bakery. Photo: Sebastian Kahnert/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020102305591

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners sorts fresh stollen into a shelf in the cathedral‘s reminder cellar. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201060

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Mathias Hlady, baker at the Halberstadt bakers and confectioners, sorts fresh stollen into the cathedral‘s reminder cellar. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut in the cathedral on 1st Advent 2020 during a devotional service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201236

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners sorts fresh stollen into a shelf in the cathedral‘s reminder cellar. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201237

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning, about 2500 galleries were stored in the cathedral‘s reminder cellar. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110200983

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Peter Portals, master baker at the Halberstadt bakers and confectioners, sorts fresh stollen into the cathedral‘s reminder cellar. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut in the cathedral on 1st Advent 2020 during a devotional service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201028

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries a box of fresh stollen into the reminder cellar of the cathedral. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201148

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning, about 2500 galleries were stored in the cathedral‘s reminder cellar. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110200987

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning, about 2500 galleries were stored in the cathedral‘s reminder cellar. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201029

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners sorts fresh stollen into a shelf in the cathedral‘s reminder cellar. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201135

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Mathias Hlady, baker at the Halberstadt bakers and confectioners, sorts fresh stollen into the cathedral‘s reminder cellar. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2020110201337

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Fresh stollen is stored on a shelf in the reminder cellar of the cathedral. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201035

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning, about 2500 galleries were stored in the cathedral‘s Remterkeller. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201347

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries a box of fresh stollen into the reminder cellar of the cathedral. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201173

  • 2020年10月29日
    Stollen matures in Halberstadt Cathedral

    29 October 2020, Saxony-Anhalt, Halberstadt: Baker Mathias Hlady from the Halberstadt Bakers and Confectioners carries a box of fresh stollen into the cathedral‘s reminder cellar. The bread-like cake, covered with icing sugar, is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberst臈ter Domstollen will be cut on the 1st Advent in the cathedral during a prayer service. Photo: Matthias Bein/dpa-Zentralbild/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2020110201192

  • 2021年03月10日
    Travel News - March 10, 2021

    March 10, 2021: Icing sugar falling on a strawberries cake (Credit Image: © Xavi Talleda/VW Pics via ZUMA Wire)、クレジット:©Xavi Talleda/VW Pics via ZUMA Wire/共同通信イメージズ

    商品コード: 2021032209524

  • 1