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  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703219

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703217

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101702755

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703258

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101702802

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703270

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703100

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703227

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703328

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703434

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703253

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703216

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703364

  •  Opening of the first gourmet Ecuadorian restaurant in Sao Paulo
    2021年10月16日
    Opening of the first gourmet Ecuadorian restaurant in Sao Paulo

    October 15, 2021, Sao Paulo, Sao Paulo, Brasil: (INT) Opening of the first gourmet Ecuadorian restaurant in Sao Paulo. October 15, 2021, Sao Paulo, Brazil: Inauguration of the first Ecuadorian gourmet restaurant in Sao Paulo, ‘Mitad Del Mundo‘, in the neighborhood of Brooklyn, with the presence of Ecuadorian consul Marco Larrea, chef Juan Jose Martinez DueÃÆñas, Ecuadorian ambassador to Brazil, Carlos Alberto Velastegui, by businessman Gustavo Xavier Diaz Jacome (owner and creator of the restaurant), among other guests, this Friday (15). The space offers, in addition to typical food (marine rice, seafood encocado and ceviches), a differentiated, themed environment and special nights with DJS and Latin music. (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021101703280

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