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  • 1990年02月01日
    Joint Institute for Nuclear Research

    6753078 01.02.1990 Indian physicists during a visit to the Joint Institute for Nuclear Research in Dubna. Outside the building that houses the first Soviet synchrophasotron. Ю.Туманов、クレジット:Sputnik/共同通信イメージズ

    商品コード: 2022031209940

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Intervention of the Mayor of Campo de Criptana, Santiago Lázaro, during the inauguration after its reform of the Sara Montiel‘s Mill-Museum, on May 14, 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/14/2021 (Credit Image:...

    商品コード: 2021051506838

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Speech by the Regional Minister of Economy of Castilla-La Mancha, Patricia Franco, during the inauguration of the Sara Montiel Mill-Museum after its refurbishment, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/14...

    商品コード: 2021051507224

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: The President of the Junta de Comunidades de Castilla-La Mancha, Emiliano García-Page, during the inauguration after its refurbishment of the Sara Montiel Mill-Museum, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press....

    商品コード: 2021051507166

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Intervention of the President of the Provincial Council of Ciudad Real, Jose Manuel Caballero, during the inauguration after its reform of the Mill-Museum of Sara Montiel, on May 14, 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Pre...

    商品コード: 2021051506993

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Speech by the President of the Junta de Comunidades de Castilla-La Mancha, Emiliano García-Page, during the inauguration of the Sara Montiel Mill-Museum after its refurbishment, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Eur...

    商品コード: 2021051507220

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: President of the Junta de Comunidades de Castilla-La Mancha, Emiliano García-Page, during the inauguration of the Sara Montiel Mill-Museum after its refurbishment, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/...

    商品コード: 2021051507187

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: The Councillor for Culture of Campo de Criptana, Rosa Ana Fernández with a guest, during the inauguration after its reform of the Mill-Museum of Sara Montiel, on May 14, 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/14/2...

    商品コード: 2021051507126

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Arrival of the Minister of Economy of Castilla-La Mancha, Patricia Franco, during the inauguration of the Sara Montiel Mill-Museum after its refurbishment, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/14/2021 (C...

    商品コード: 2021051507127

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Speech by the President of the Junta de Comunidades de Castilla-La Mancha, Emiliano García-Page, during the inauguration of the Sara Montiel Mill-Museum after its refurbishment, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Eur...

    商品コード: 2021051506971

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Jose Manuel Caballero and Patricia Franco during the inauguration after its reform of the Sara Montiel‘s Mill-Museum, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/14/2021 (Credit Image: © Rey Sotolongo/Contacto...

    商品コード: 2021051507125

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Intervention of the Mayor of Campo de Criptana, Santiago Lázaro, during the inauguration after its reform of the Sara Montiel‘s Mill-Museum, on May 14, 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/14/2021 (Credit Image:...

    商品コード: 2021051507152

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: The President of the Junta de Comunidades de Castilla-La Mancha, Emiliano García-Page, during the inauguration after its refurbishment of the Sara Montiel Mill-Museum, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press....

    商品コード: 2021051507153

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Welcome to the President of the Junta de Comunidades de Castilla-La Mancha, Emiliano García-Page, during the inauguration of the Sara Montiel Mill-Museum after its refurbishment, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Eu...

    商品コード: 2021051507219

  • 2021年05月14日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 14, 2021, Campo de Criptana, Madrid, Spain: Children play with the lighting during the inauguration after its refurbishment of the Sara Montiel Mill-Museum, on 14 May 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...Rey Sotolongo / Europa Press..05/14/2021 (Credit Image: © Rey Sotolongo/Contacto via ...

    商品コード: 2021051507226

  • 2021年05月15日
    Re-inauguration of the Sara Montiel Mill-Museum and the Pastora Marcela Cave House in Campo de Criptana (Ciudad Real)

    May 15, 2021, Campo de Criptana, Madrid, Spain: Inauguration after its reform of the Sara Montiel‘s Mill-Museum, on May 14, 2021, in Campo de Criptana, Ciudad Real, Castilla-La Mancha (Spain). Framed in the actions of the Strategic Plan for Tourism, today see the light two of the projects already completed such as the remusealization of the Molino Culebro or Molino de Sara Montiel and the rehabilitation of the Cave House, now under the name of ‘Pastora Marcela‘. The Town Hall has completely remodelled the mill, providing it with new resources and new spaces to highlight the figure of Sara Montiel as a woman, a myth and an artist. Improvements have also been made to the Pastora Marcela Cave House, providing it with new resources such as a photography exhibition by Isidro de las Heras and information panels about the 300 cave houses registered in the Albaicín neighbourhood...CAMPO DE CRIPTANA;CIUDAD REAL;EUROPA PRESS;SPAIN;WINDMILL;SARA MONTIEL;EMILIANO GARCÃÂA-PAGE;NEWS;NOTICIAS..Rey Sotolongo / Europa Pr...

    商品コード: 2021051604063

  • 2021年07月08日
    Forbes Spain awards the ‘Best CEO 2020‘ award to Naturgy‘s CEO, Francisco Reynés

    July 8, 2021, Madrid (Spain, Madrid, Spain: The president of the CEOE, Antonio Garamendi, presents the award ‘Best CEO 2020‘ to the president and CEO of Naturgy, Francisco Reynés, at the VIII edition of Forbes Spain, at the Mandarin Oriental Hotel, on July 8, 2021, in Madrid (Spain). The event is attended by the main leaders of the IBEX 35, as well as other personalities...FORBES.FORBES;PREMIO;IBEX-35;CEOE..Rey Sotolongo / Europa Press..07/08/2021 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany , UK and Spain Rights OUT

    商品コード: 2021071003129

  • 2021年07月08日
    Forbes Spain awards the ‘Best CEO 2020‘ award to Naturgy‘s CEO, Francisco Reynés

    July 8, 2021, Madrid (Spain, Madrid, Spain: The president of the CEOE, Antonio Garamendi, presents the award ‘Best CEO 2020‘ to the president and CEO of Naturgy, Francisco Reynés, at the VIII edition of Forbes Spain, at the Mandarin Oriental Hotel, on July 8, 2021, in Madrid (Spain). The event is attended by the main leaders of the IBEX 35, as well as other personalities...FORBES.FORBES;PREMIO;IBEX-35;CEOE..Rey Sotolongo / Europa Press..07/08/2021 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany , UK and Spain Rights OUT

    商品コード: 2021071003207

  • 2021年07月08日
    Forbes Spain awards the ‘Best CEO 2020‘ award to Naturgy‘s CEO, Francisco Reynés

    July 8, 2021, Madrid (Spain, Madrid, Spain: The president of the CEOE, Antonio Garamendi, presents the award ‘Best CEO 2020‘ to the president and CEO of Naturgy, Francisco Reynés, at the VIII edition of Forbes Spain, at the Mandarin Oriental Hotel, on July 8, 2021, in Madrid (Spain). The event is attended by the main leaders of the IBEX 35, as well as other personalities...FORBES.FORBES;PREMIO;IBEX-35;CEOE..Rey Sotolongo / Europa Press..07/08/2021 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany , UK and Spain Rights OUT

    商品コード: 2021071003217

  • 2021年07月08日
    Forbes Spain awards the ‘Best CEO 2020‘ award to Naturgy‘s CEO, Francisco Reynés

    July 8, 2021, Madrid (Spain, Madrid, Spain: The president of the CEOE, Antonio Garamendi, presents the award ‘Best CEO 2020‘ to the president and CEO of Naturgy, Francisco Reynés, at the VIII edition of Forbes Spain, at the Mandarin Oriental Hotel, on July 8, 2021, in Madrid (Spain). The event is attended by the main leaders of the IBEX 35, as well as other personalities...FORBES.FORBES;PREMIO;IBEX-35;CEOE..Rey Sotolongo / Europa Press..07/08/2021 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany , UK and Spain Rights OUT

    商品コード: 2021071003163

  • 2021年07月08日
    Forbes Spain awards the ‘Best CEO 2020‘ award to Naturgy‘s CEO, Francisco Reynés

    July 8, 2021, Madrid (Spain, Madrid, Spain: The president of the CEOE, Antonio Garamendi, presents the award ‘Best CEO 2020‘ to the president and CEO of Naturgy, Francisco Reynés, at the VIII edition of Forbes Spain, at the Mandarin Oriental Hotel, on July 8, 2021, in Madrid (Spain). The event is attended by the main leaders of the IBEX 35, as well as other personalities...FORBES.FORBES;PREMIO;IBEX-35;CEOE..Rey Sotolongo / Europa Press..07/08/2021 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany , UK and Spain Rights OUT

    商品コード: 2021071003218

  • 2021年07月08日
    Forbes Spain awards the ‘Best CEO 2020‘ award to Naturgy‘s CEO, Francisco Reynés

    July 8, 2021, Madrid (Spain, Madrid, Spain: The president of the CEOE, Antonio Garamendi, presents the award ‘Best CEO 2020‘ to the president and CEO of Naturgy, Francisco Reynés, at the VIII edition of Forbes Spain, at the Mandarin Oriental Hotel, on July 8, 2021, in Madrid (Spain). The event is attended by the main leaders of the IBEX 35, as well as other personalities...FORBES.FORBES;PREMIO;IBEX-35;CEOE..Rey Sotolongo / Europa Press..07/08/2021 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany , UK and Spain Rights OUT

    商品コード: 2021071003214

  • 2021年12月16日
    First paediatric vaccination day in Campo de Criptana (Ciudad Real)

    December 16, 2021, Campo de Criptana (Castilla - La, Spain: A 9-year-old girl is vaccinated at the health center of the municipality of Campo de Criptana, on December 16, 2021, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). During the day today, have been vaccinated children 9 years of all schools in the town. The appointment is open to children aged between 11 and 9 years who will be vaccinated with a version of Pfizer prepared ‘specifically‘ for children. The schedule will be two doses, administered eight weeks apart...SPAIN;DOCUMENTARY;FAMILY;PORTRAIT;REPORTAGE..Rey Sotolongo / Europa Press..12/16/2021 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021121713540

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit the mills of Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via Z...

    商品コード: 2022052405478

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, arrive in Campo de Criptana, on May 14, 2022, in Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※Spain R...

    商品コード: 2022052405528

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405372

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405363

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105759

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Platform of the train station of Campo de Criptana, on May 14, 2022, in Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2022052105862

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105509

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105858

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit Los Molinos de Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Los Molinos train leaves from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022;HORSES;HORSE;FIELD;BLADES..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Co...

    商品コード: 2022052106136

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405481

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit the mills of Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via Z...

    商品コード: 2022052405421

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, arrive in Campo de Criptana, on May 14, 2022, in Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※Spain R...

    商品コード: 2022052405605

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105765

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105876

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105838

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405555

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit the mills of Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via Z...

    商品コード: 2022052405466

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405409

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit the mills of Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via Z...

    商品コード: 2022052405476

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405371

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105807

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105762

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105728

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...15 MAY 2022..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメー...

    商品コード: 2022052105842

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit the mills of Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via Z...

    商品コード: 2022052405415

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405393

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405373

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit the mills of Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via Z...

    商品コード: 2022052405454

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405455

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, visit the mills of Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via Z...

    商品コード: 2022052405460

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers from Madrid visit a wine cellar in Campo de Criptana, on May 14, 2022, in Campo de Criptana, Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA ...

    商品コード: 2022052405472

  • 2022年05月14日
    Renfe offers a train from Madrid to visit the windmills of Campo de Criptana (Ciudad Real).

    May 14, 2022, Ciudad Real, Castilla La-Mancha, Spain: Travelers coming from Madrid, arrive in Campo de Criptana, on May 14, 2022, in Ciudad Real, Castilla La-Mancha (Spain). The Train of the Mills, departs from Madrid to Campo de Criptana on certain Saturdays between May 14 and October 22 at a price of 45 euros, round trip for adults and 20 euros for children. The trip of the Train Route of the Mills, is enlivened with actors and includes a guided tour of the most characteristic monuments of the town and its surroundings, such as the Pozo de Nieve, a construction dedicated to store and preserve ice, a winery with tasting included and the mills that inspired Cervantes to write Don Quixote. The train has been launched in collaboration with the Town Council of Campo de Criptana with the aim of promoting the La Mancha town...MAY 14;2022;TOURISM;PLAN..Rey Sotolongo / Europa Press..05/14/2022 (Credit Image: © Rey Sotolongo/Contacto via ZUMA Press)、クレジット:©Rey Sotolongo/Contacto via ZUMA Press/共同通信イメージズ ※Spain R...

    商品コード: 2022052405463

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Nets of purple garlic ready for consumption, in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain ...

    商品コード: 2022071201744

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A farmer harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer i...

    商品コード: 2022071201954

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

    商品コード: 2022071201916

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A purple garlic during harvesting in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe,...

    商品コード: 2022071201920

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several purple garlic during harvesting in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in E...

    商品コード: 2022071201803

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: General view of several farmers harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the...

    商品コード: 2022071201793

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic prod...

    商品コード: 2022071112049

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A man works at the purple garlic packaging and processing plant of the Coopaman cooperative, July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to position them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic ...

    商品コード: 2022071112145

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A man works with purple garlic at the packaging and processing plant of the Coopaman cooperative, July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garli...

    商品コード: 2022071111899

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic pro...

    商品コード: 2022071112032

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A tractor picks purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Eu...

    商品コード: 2022071201752

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: General view of several farmers harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the...

    商品コード: 2022071201768

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A tractor picks purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Eu...

    商品コード: 2022071201774

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Nets of purple garlic ready for consumption, in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain ...

    商品コード: 2022071201746

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several cloves of garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic p...

    商品コード: 2022071201801

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic prod...

    商品コード: 2022071201842

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A farmer shows garlic during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main...

    商品コード: 2022071201858

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A woman sorts purple garlic into boxes at the Coopaman cooperative‘s packing and processing plant on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha, Spain. Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main gar...

    商品コード: 2022071111925

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A box of black garlic cloves, a processing of purple garlic, at the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growin...

    商品コード: 2022071111908

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

    商品コード: 2022071111952

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: General view of several farmers harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the...

    商品コード: 2022071112000

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A person sorts peeled purple garlic cloves into jars at the Coopaman cooperative‘s packing and processing plant on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha, Spain. Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain i...

    商品コード: 2022071201669

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several people work with purple garlic at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the ...

    商品コード: 2022071201680

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Boxes of purple garlic in the warehouse of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe, and ...

    商品コード: 2022071201740

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A field of purple garlic from the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to position them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe, and more than ...

    商品コード: 2022071201814

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Las Pedroñeras cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. S...

    商品コード: 2022071201825

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A farmer harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer i...

    商品コード: 2022071201821

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is ...

    商品コード: 2022071201907

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

    商品コード: 2022071201686

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several jars of peeled purple garlic cloves at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is...

    商品コード: 2022071201673

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Boxes of purple garlic in the warehouse of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe, and ...

    商品コード: 2022071201855

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several farmers during the harvest of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic p...

    商品コード: 2022071201771

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Las Pedroñeras cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main gar...

    商品コード: 2022071201708

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several purple garlic during harvesting in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in E...

    商品コード: 2022071201734

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A jar of peeled purple garlic cloves at the Coopaman cooperative‘s packing and processing plant on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garl...

    商品コード: 2022071201749

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several people work with purple garlic at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the ...

    商品コード: 2022071201726

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic prod...

    商品コード: 2022071201812

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several heads of purple garlic stored in a box after being harvested in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is ...

    商品コード: 2022071201823

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A farmer harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer i...

    商品コード: 2022071201891

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A woman sorts purple garlic heads at the packaging and processing plant of the Coopaman cooperative, July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

    商品コード: 2022071201908

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several farmers during the harvest of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic p...

    商品コード: 2022071201849

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Las Pedroñeras cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. S...

    商品コード: 2022071201843

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is ...

    商品コード: 2022071201944

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A box and jar of black garlic cloves, a processing of purple garlic, at the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during th...

    商品コード: 2022071111904

  • 2022年07月07日
    Harvesting of purple garlic in Las Pedroñeras (Cuenca)

    July 7, 2022, Las Pedroñeras, Cuenca, (Castil, Spain: A woman works on a belt through which purple garlic passes at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las Pedroñeras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las Pedroñeras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las Pedroñeras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing s...

    商品コード: 2022071111907

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