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2002年06月30日ケーキふるまう料理店員 ドイツ―ブラジルW杯優勝を祝い、ブラジル国旗をかたどったケーキに入刀するブラジル料理店員=6月30日夜、静岡県浜松市
商品コード: 2002063000160
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2002年06月30日シュートが外れて落胆 ドイツ―ブラジルブラジル料理店の駐車場に特設されたテントでW杯決勝をテレビ観戦する在日ブラジル人ら。ブラジルのシュートが外れて落胆=6月30日夜、静岡県浜松市
商品コード: 2002063000122
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2006年04月17日投資信託の説明会 新興国群の経済好調続くブラジル料理店で開かれた、個人投資家を対象にしたブラジル株投資信託の説明会=6日夜、東京都渋谷区
商品コード: 2006041700236
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2006年06月23日名古屋の両国サポーター 日本、ブラジルに逆転負け名古屋市中区のブラジル料理店で、ブラジルを応援する日系人ら。手前は劣勢にがっかりする日本サポーター=23日朝
商品コード: 2006062300068
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2006年06月23日サンバ踊るサポーター 両国のサポーターが声援ハーフタイムに、サンバで盛り上がる日本とブラジルのサポーター=23日午前4時50分、神戸市中央区のブラジル料理店
商品コード: 2006062300079
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2008年03月21日フリーペーパー 日本語でブラジル情報提供ブラジル料理店の入り口に置かれたフリーペーパー=2月、群馬県太田市
商品コード: 2008032100015
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2010年08月07日Daily Life In CanadaPineapples grilling on skewers with spices at a Brazilian restaurant in Ontario, Canada, on August 07, 2010. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ
商品コード: 2021071511863
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2014年07月05日追加点喜ぶ日系ブラジル人 ベスト4進出に歓喜パブリックビューイングで、追加点を喜ぶ日系ブラジル人たち=5日朝、浜松市のブラジル料理店
商品コード: 2014070500282
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2014年07月09日観戦する人たち 大敗に悲鳴、肩落とすブラジル料理店「トヨタグリル」で、W杯準決勝を観戦する人たち=9日朝、愛知県豊田市
商品コード: 2014070900193
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2016年04月01日ロベルト・マルチンスさん ブラジル料理伝える苦労人オリジナル料理の「ブラ丼」を手にするロベルト・マルチンスさん=岐阜県大垣市
商品コード: 2016040100014
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2016年07月08日大泉町の宮崎さん 共生に向けもっと交流をブラジル料理店代表の宮崎マルコ・アントニオさん=群馬県大泉町
商品コード: 2016070800548
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2022年07月05日Preço do óleo de cozinha disparaJuly 5, 2022, Campo Mourão, Brazil: CAMPO MOURÃO, PR - 05.07.2022: PREÃO DO ÃLEO DE COZINHA DISPARA - One of the most used products in Brazilian cuisine had its price skyrocketed and became the villain with rising inflation. On supermarket shelves it is already possible to find cooking oil being sold at R$ 10.90. In the photo, liters of cooking oil at home. (Credit Image: © Dirceu Portugal/Fotoarena via ZUMA Press)、クレジット:©Dirceu Portugal/Fotoarena via ZUMA Press/共同通信イメージズ ※Brazil, France and Switzerland Rights OUT
商品コード: 2022070907571
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2022年07月05日Preço do óleo de cozinha disparaJuly 5, 2022, Campo Mourão, Brazil: CAMPO MOURÃO, PR - 05.07.2022: PREÃO DO ÃLEO DE COZINHA DISPARA - One of the most used products in Brazilian cuisine had its price skyrocketed and became the villain with rising inflation. On supermarket shelves it is already possible to find cooking oil being sold at R$ 10.90. In the photo, liters of cooking oil at home. (Credit Image: © Dirceu Portugal/Fotoarena via ZUMA Press)、クレジット:©Dirceu Portugal/Fotoarena via ZUMA Press/共同通信イメージズ ※Brazil, France and Switzerland Rights OUT
商品コード: 2022070907625
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2022年07月05日Preço do óleo de cozinha disparaJuly 5, 2022, Campo Mourão, Brazil: CAMPO MOURÃO, PR - 05.07.2022: PREÃO DO ÃLEO DE COZINHA DISPARA - One of the most used products in Brazilian cuisine had its price skyrocketed and became the villain with rising inflation. On supermarket shelves it is already possible to find cooking oil being sold at R$ 10.90. In the photo, liters of cooking oil at home. (Credit Image: © Dirceu Portugal/Fotoarena via ZUMA Press)、クレジット:©Dirceu Portugal/Fotoarena via ZUMA Press/共同通信イメージズ ※Brazil, France and Switzerland Rights OUT
商品コード: 2022070907609
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2022年07月05日Preço do óleo de cozinha disparaJuly 5, 2022, Campo Mourão, Brazil: CAMPO MOURÃO, PR - 05.07.2022: PREÃO DO ÃLEO DE COZINHA DISPARA - One of the most used products in Brazilian cuisine had its price skyrocketed and became the villain with rising inflation. On supermarket shelves it is already possible to find cooking oil being sold at R$ 10.90. In the photo, liters of cooking oil at home. (Credit Image: © Dirceu Portugal/Fotoarena via ZUMA Press)、クレジット:©Dirceu Portugal/Fotoarena via ZUMA Press/共同通信イメージズ ※Brazil, France and Switzerland Rights OUT
商品コード: 2022070907774
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800222
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800150
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800087
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800179
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800176
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800132
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800175
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800172
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800174
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800188
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800091
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800170
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072714405
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800185
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800123
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800187
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800228
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800234
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800154
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2022072800191
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年07月27日Middle East News - July 27, 2022July 27, 2022, Gaza city, Gaza Strip, Palestinian Territory: Palestinian farmers collect okra at a field in Gaza city on July 27, 2022. Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies‘ fingers or ochro, is a flowering plant in the mallow family. It has edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, Southeast Asian, and South Asian origins. The plant is cultivated in tropical, subtropical, and warm temperate regions around the world and is a notable part of the cuisine of the Southern United States as well as Middle Eastern cuisine, Indian cuisine, Brazilian cuisine and Sri Lankan cuisine (Credit Image: © Majdi Fathi/APA Images via ZUMA Press Wire)、クレジット:©Majdi Fathi/APA Images via ZUMA Press Wire/共同通信イメージズ
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2022年11月21日SPFW-N54: Autumn/Winter 2023 Collection - Naya Violeta brand fashion showNovember 20, 2022, Sao Paulo, Sao Paulo, Brasil: (INT) SPFW-N54: Autumn/Winter 2023 Collection - Naya Violeta brand fashion show. November 20, 2022, Sao Paulo, Brazil: Brazilian culinary specialist and presenter Bela Gil during Naya Violeta brand fashion show during Sao Paulo Fashion Week, Autumn/Winter 2023 collection (SPFW-N54), on a catwalk set up in the Komplexo Tempo, in Mooca Park, Sao Paulo, on Sunday (20) (Credit Image: © Leco Viana/TheNEWS2 via ZUMA Press Wire)、クレジット:©Leco Viana/TheNEWS2 via ZUMA Press Wire/共同通信イメージズ
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2023年08月10日肉汁が落ちないうちにブラジル料理「レストランブラジル」
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2023年08月10日肉汁が落ちないうちにブラジル料理「レストランブラジル」
商品コード: 2023081009243
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090901994
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090901966
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090902462
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090901963
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090902471
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090901964
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090901965
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2023年09月08日Indian OkraOkra or Okro (Abelmoschus esculentus), is a flowering plant in the mallow family that goes by several different names in English-speaking nations and the fruit of this plant India it is known as Bhindi (Hindi), Lady‘s finger (English), Bendakaya (Telugu), Bhinda (Gujarati), grown in tropical, subtropical, and warm temperate regions of the world. Okra is thought to have been introduced to India by the Bantu tribe, which moved there from Egypt around 2000 BC. Green seed pods on it are tasty. There are many who believe that okra originated in West Africa, Ethiopia, Southeast Asia, and South Asia. It is a prominent ingredient in Southern American cuisine as well as Middle Eastern, Indian, Brazilian, and Sri Lankan cuisines. Raw okra contains 90% water, 2% protein, 7% carbohydrates, and negligible fat...、クレジット:Soumyabrata Roy/NurPhoto/共同通信イメージズ
商品コード: 2023090902459
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2024年01月29日Travel Destination: BrazilVendors are selling various types of warm soups, known as caldinho, in Porto de Galinhas, Pernambuco, Brazil, on January 29, 2024. The city is renowned as one of the most beautiful and popular tourist destinations in the country, famous for its natural pools. (Photo by Emmanuele Contini/NurPhoto)、クレジット:Emmanuele Contini/NurPhoto/共同通信イメージズ
商品コード: 2024013011020
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2024年09月30日Daily Life In Afuá In The Brazilian AmazonA beef street vendor in Afua, Para, Brazil, on September 30, 2024. (Photo by Rafael Guadeluppe/NurPhoto)、クレジット:Rafael Guadeluppe/NurPhoto/共同通信イメージズ
商品コード: 2024101805078
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