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  • -
    THE CRISIS IN EGYPT: THE TURKISH “CAVASS“ ON A SEA VOYAGE: 1.

    THE CRISIS IN EGYPT: THE TURKISH “CAVASS“ ON A SEA VOYAGE: 1. He Begins with Misgivings; 2. “Again! Allah! They are Mad!“; 3. The Cigarette Fails to Console: Becomes even an Object of Horror; 4. In such a Struggle Human Valour Availeth Not; 5. “Kismeth.“; 6. He is borne to a Hammock; but, the Putting In!; 7. Calm Weather: Puts on a No. 1 Jacket, and, Showing an Appreciation of Rum, Becomes Rather Popular; 8. Once Again on Land, His Moustaches are More Fiercely Curled, and He Swaggers More Than Ever; 9. In His Element, “Good bye, Johnny.“.、クレジット:Album/quintlox/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2020061105122

  • -
    De insulis nuper in Mari Indico repertis de insulis nuper inventis by Carlo Verardi 1440-1500.

    De insulis nuper in Mari Indico repertis de insulis nuper inventis by Carlo Verardi 1440-1500. Published 1494. woodcut and letterpress. A two-page spread from In laudem Serenissimi Ferdinandi, Hispania[rum] Regis, Bethicae & regni Granatae obsidio victor、クレジット:World History Archive/ニューズコム/共同通信イメージズ ※エディトリアル使用のみ。広告、プロモーション、商業目的での利用に関してはお問合せください。

    商品コード: 2019022604380

  • -
    Exchange on the high seas

    Exchange on the high seas, fishermen exchange fish for a bottle of rum, Tauschhandel auf hoher See, Fischer tauschen Fisch gegen eine Flasche Rum, woodcut from 1885, digital improved.、クレジット:Bildagentur-online  /Universal Images Group/共同通信イメージズ ※エディトリアル使用のみ。広告、プロモーション、商業目的での利用に関してはお問合せください。

    商品コード: 2021032314162

  • -
    ‘Faridun Embraces Manuchihr‘, Folio 59v from the Shahnama (Book of Kings) of Shah Tahmasp,

    ‘Faridun Embraces Manuchihr‘, Folio 59v from the Shahnama (Book of Kings) of Shah Tahmasp, ca. 1525, Made in Iran, Tabriz, Opaque watercolor, ink, silver, and gold on paper, Painting: H. 11 1/16 in. (28.1 cm), Codices, Painting attributed to Qadimi (active ca. 152565), Now that the war is over, Manuchihr‘s army gathers all the booty from Rum and Turan and loads it onto elephants before setting out for Iran. Meanwhile, Faridun assembles a host of men blowing horns, beating drums, and driving richly caparisoned elephants to the place where he and Manuchihr meet and embrace.、クレジット:Album/quintlox/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2022042107034

  • -
    Pipe, Glass, Bottle of Rum.

    Pipe, Glass, Bottle of Rum. Museum: The Museum of Modern Art, New York. Author: PABLO PICASSO. Copyright: This artwork is not in public domain. It is your responsibility to obtain all necessary third party permissions from the copyright handler in your country prior to publication.、クレジット:Album/Fine Art Images/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2020031918642

  • 2005年05月19日
    巨大コウモリが出現

    米ニュージャージー州のミント畑に出現した巨大なコウモリのロゴは、ラム酒メーカーのシンボルマーク。ラム酒にライムジュースやソーダ、それにミントを加えたカクテルは夏の飲み物として大人気だとか。(ロイター=共同)

    商品コード: 2005051900076

  • 2005年09月05日
    人気の3色ピザに舌鼓

    試してみたい素朴なお菓子。ババにはラム酒のほか、レモンリキュールなどを染み込ませたものも(共同)

    商品コード: 2005090500161

  • 2008年12月31日
    35 Shots Of Rum; 35 Rhums (2008)

    Alex Descas & Mati Diop Poster Film: 35 Shots Of Rum; 35 Rhums (2008) Director: Claire Denis 05 September 2008 Date: 05 September 2008、クレジット:AF Archive/New Wave F/Mary Evans Picture Library/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2021030213833

  • 2008年12月31日
    35 Shots Of Rum; 35 Rhums (2008)

    Nicole Dogue, Mati Diop, Alex Descas & Gregoire Colin Poster Film: 35 Shots Of Rum; 35 Rhums (2008) Director: Claire Denis 05 September 2008 Date: 05 September 2008、クレジット:AF Archive/New Wave F/Mary Evans Picture Library/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2021030213905

  • 2008年12月31日
    35 Shots Of Rum; 35 Rhums (2008)

    Alex Descas Poster Film: 35 Shots Of Rum; 35 Rhums (2008) Director: Claire Denis 05 September 2008 Date: 05 September 2008、クレジット:AF Archive/New Wave F/Mary Evans Picture Library/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2021030213935

  • 2008年12月31日
    35 Shots Of Rum; 35 Rhums (2008)

    Alex Descas Film: 35 Shots Of Rum; 35 Rhums (2008) Director: Claire Denis 05 September 2008 Date: 05 September 2008、クレジット:AF Archive/New Wave F/Mary Evans Picture Library/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2021030213864

  • 2008年12月31日
    35 Shots Of Rum; 35 Rhums (2008)

    Alex Descas Film: 35 Shots Of Rum; 35 Rhums (2008) Director: Claire Denis 05 September 2008 Date: 05 September 2008、クレジット:AF Archive/New Wave F/Mary Evans Picture Library/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2021030213969

  • 2008年12月31日
    35 Shots Of Rum; 35 Rhums (2008)

    Gregoire Colin, Mati Diop, Alex Descas & Nicole Dogue Poster Film: 35 Shots Of Rum; 35 Rhums (2008) Director: Claire Denis 05 September 2008 Date: 05 September 2008、クレジット:AF Archive/New Wave F/Mary Evans Picture Library/共同通信イメージズ ※エディトリアル使用のみ。表紙、広告、プロモーション、商業目的での利用はお問合せください。クレジットは必ず表記してください。

    商品コード: 2021030213904

  • 2010年12月21日
    DEMONICAN REPUBLIC

    Bottles of rum at the Brugal Rum Factory in Puerto Plata, Dominican Republic. The151 rum has an alcohol content that is so high that it is prohibited for tourists to carry on the airplane. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2021121511718

  • 2010年12月21日
    DEMONICAN REPUBLIC

    Bottles of rum at the Brugal Rum Factory in Puerto Plata, Dominican Republic. The151 rum has an alcohol content that is so high that it is prohibited for tourists to carry on the airplane. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2021121511472

  • 2010年12月21日
    DEMONICAN REPUBLIC

    Bottles of rum at the Brugal Rum Factory in Puerto Plata, Dominican Republic. The151 rum has an alcohol content that is so high that it is prohibited for tourists to carry on the airplane. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2021121511649

  • 2010年12月21日
    DEMONICAN REPUBLIC

    Bottles of white rum at the Brugal Rum Factory in Puerto Plata, Dominican Republic. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2021121511686

  • 2010年12月24日
    Satirical Nativity Pageant Depicting The Birth Of Jesus Christ

    Satirical nativity pageant featuring a fully-grown Baby Jesus holding a bottle of rum and drunk on Christmas Eve in Puerto Plata, Dominican Republic, on December 24, 2010. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2021112505637

  • 2010年12月24日
    Satirical Nativity Pageant Depicting The Birth Of Jesus Christ

    Satirical nativity pageant featuring youth dressed as priests standing beside a fully-grown Baby Jesus holding a bottle of rum and drunk along with the wise men on Christmas Eve in Puerto Plata, Dominican Republic, on December 24, 2010. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2021112505621

  • 2012年05月09日
    缶入りモヒート 商品ニュース

    バカルディジャパンが発売した、ラム酒を使った「バカルディ モヒート」

    商品コード: 2012050900221

  • 2012年06月21日
    ボトル手にする富田さん 第二の人生、ラム酒造りに

    ラオスの生産工場の前で「LAODI」のボトルを手にする富田栄蔵さん=5月25日(中野智明氏撮影・共同)

    商品コード: 2012062100302

  • 2012年06月21日
    指示する富田栄蔵さん 第二の人生、ラム酒造りに

    サトウキビ農園の雑草取りをするラオス人作業員に指示する富田栄蔵さん(右)=5月25日(中野智明氏撮影・共同)

    商品コード: 2012062100304

  • 2012年06月21日
    第二の人生、ラム酒造りに

    ラオス・ビエンチャン

    商品コード: 2012062100438

  • 2012年06月21日
    第二の人生、ラム酒造りに

    ラオス・ビエンチャン

    商品コード: 2012062100439

  • 2012年06月21日
    第二の人生、ラム酒造りに

    ラオス・ビエンチャン

    商品コード: 2012062100440

  • 2012年06月21日
    第二の人生、ラム酒造りに

    ラオス・ビエンチャン

    商品コード: 2012062100441

  • 2012年11月05日
    本場カリブのラム酒 商品ニュース

    サントリー酒類のブルガル社ブランドのラム酒

    商品コード: 2012110500214

  • 2014年04月14日
    Hiram Walker And Sons Distillery In Windsor

    Mural on a building in downtown Windsor, Ontario, Canada depicting a worker in the Hiram-Walker distillery. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300375

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons Canadian Club main building in Windsor, Ontario, Canada. The main office building of Hiram Walker and Sons Limited is a magnificent late 19th-century Italian Renaissance style building of red brick and terra cotta and is located beside the Detroit River. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300326

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons Canadian Club main building in Windsor, Ontario, Canada. The main office building of Hiram Walker and Sons Limited is a magnificent late 19th-century Italian Renaissance style building of red brick and terra cotta and is located beside the Detroit River. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300277

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons Canadian Club main building in Windsor, Ontario, Canada. The main office building of Hiram Walker and Sons Limited is a magnificent late 19th-century Italian Renaissance style building of red brick and terra cotta and is located beside the Detroit River. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300288

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons Canadian Club main building in Windsor, Ontario, Canada. The main office building of Hiram Walker and Sons Limited is a magnificent late 19th-century Italian Renaissance style building of red brick and terra cotta and is located beside the Detroit River. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300289

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons distillery building in Windsor, Ontario, Canada. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300299

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons distillery building in Windsor, Ontario, Canada. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2021101406214

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons distillery building in Windsor, Ontario, Canada. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300266

  • 2014年04月16日
    Hiram Walker And Sons Distillery In Windsor

    Hiram Walker and Sons distillery building in Windsor, Ontario, Canada. Hiram Walker was a prominent American distiller who is best known for his whisky company Canadian Club, a whisky that‘s synonymous with Hiram Walker and Sons. Today, with 37 fermenters, the company boasts as North America‘s largest distillery capacity–180,000 liters of alcohol (vodka, rum and whisky) everyday, five days a week. (Photo by Creative Touch Imaging Ltd./NurPhoto)=クレジット:Creative Touch Imaging Ltd/NurPhoto/共同通信イメージズ

    商品コード: 2022020300351

  • 2014年11月17日
    ラム酒風味のアイス 商品ニュース

    森永乳業の「ピノ ラムレーズン」

    商品コード: 2014111700281

  • 2016年01月05日
    ラム酒とベリー香るチョコ 商品ニュース

    森永製菓の「大人のくちどけベイク ベリーのラムフランベ」

    商品コード: 2016010500331

  • 2018年08月26日
    Unofficial world record attempt with Rum+Cola in Cuba

    26 August 2017, Cuba, Havana: View of an oversized “Cubalibre“ cocktail. Employees of a rum brand tried to set an unofficial world record with the biggest “Cubalibre“ (Rum+Cola). Photo: Eliana Aponte/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2018082822443

  • 2018年08月26日
    Unofficial world record attempt with Rum+Cola in Cuba

    26 August 2017, Cuba, Havana: Guests help themselves to “Cubalibre“ cocktails on the fringes of an event at which employees of a rum brand tried to set an unofficial world record with the largest “Cubalibre“ (Rum+Cola). Photo: Eliana Aponte/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2018082822457

  • 2018年11月07日
    輸入博、世界各国が出展する国家展を訪ねて

    7日、ベネズエラ・パビリオンで、現地産のラム酒を撮影する来場者。第1回中国国際輸入博覧会(輸入博)が5日、上海で開幕した。各出展国が経済・貿易発展の成果、特色などを備えた製品を展示する「国家貿易投資総合展(国家展)」は輸入博の重要な催しで、82カ国と3つの国際組織による71パビリオンが設けられている。(上海=新華社記者/王天聡)=2018(平成30)年11月7日、クレジット:新華社/共同通信イメージズ

    商品コード: 2018111214842

  • 2019年01月31日
    ラム酒のハイボール 商品ニュース

    合同酒精の「GODO ラムダーク ハイボール」

    商品コード: 2019013114792

  • 2019年03月28日
    Excavation finds in Mainz

    28 March 2019, Rhineland-Palatinate, Mainz: One of 20 Solnhofen stone printing plates found by archaeologists on a construction site in the city centre. The find comes from a print shop from the early 20th century. With the help of the plates found, labels for wine, rum and beer bottles were produced. According to archaeologists, excavation pieces from this period of the city‘s history are rare. Photo: Ira Schaible/dpa、クレジット:DPA/共同通信イメージズ

    商品コード: 2019032905345

  • 2019年04月18日
    「一帯一路」沿線諸国が中国人観光客の人気目的地トップに

    18日、上海ワールドトラベルフェアのキューバブースで開催されたラム酒の試飲イベント。多くの人でにぎわった。第16回となる上海ワールドトラベルフェア(SWTF)が18~21日、上海展覧センターで開催され、「一帯一路」沿線国家のブースが多くの見学者を引きつけた。(上海=新華社記者/陳愛平)=2019(平成31)年4月18日、クレジット:新華社/共同通信イメージズ

    商品コード: 2019042300542

  • 2019年12月18日
    Dresden Spirits Manufacture

    18 December 2019, Saxony, Dresden: Bottles with extracts for the production of gin and absinthe are available in the Dresden spirits factory. Owner Sebastian Tröger produces gin, absinthe, whisky and rum by hand. To achieve this, he relies on local herbs from organic farming and on unusual creations such as orchids and flower blossoms. He keeps the extracts for the preparation of his spirits in dozens of bottles. Photo: Robert Michael/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2020011002469

  • 2019年12月18日
    Dresden Spirits Manufacture

    18 December 2019, Saxony, Dresden: Bottles with extracts for the production of gin and absinthe are available in the Dresden spirits factory. Owner Sebastian Tröger produces gin, absinthe, whisky and rum by hand. To achieve this, he relies on local herbs from organic farming and on unusual creations such as orchids and flower blossoms. He keeps the extracts for the preparation of his spirits in dozens of bottles. Photo: Robert Michael/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2020011002375

  • 2019年12月18日
    Dresden Spirits Manufacture

    18 December 2019, Saxony, Dresden: Bottles with extracts for the production of gin and absinthe are available in the Dresden spirits factory. Owner Sebastian Tröger produces gin, absinthe, whisky and rum by hand. To achieve this, he relies on local herbs from organic farming and on unusual creations such as orchids and flower blossoms. He keeps the extracts for the preparation of his spirits in dozens of bottles. Photo: Robert Michael/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2020011002298

  • 2019年12月18日
    Dresden Spirits Manufacture

    18 December 2019, Saxony, Dresden: Bottles with extracts for the production of gin and absinthe are available in the Dresden spirits factory. Owner Sebastian Tröger produces gin, absinthe, whisky and rum by hand. To achieve this, he relies on local herbs from organic farming and on unusual creations such as orchids and flower blossoms. He keeps the extracts for the preparation of his spirits in dozens of bottles. Photo: Robert Michael/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2020011002470

  • 2019年12月18日
    Dresden Spirits Manufacture

    18 December 2019, Saxony, Dresden: Sebastian Tröger, owner of the Dresden spirits manufactory, is holding a glass of whisky in his hand for a quality test. Tröger produces gin, absinthe, whisky and rum by hand. To achieve this, he relies on local herbs from organic farming and on unusual creations such as orchids and flower blossoms. He keeps the extracts for the preparation of his spirits in dozens of bottles. Photo: Robert Michael/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2020011002471

  • 2019年12月18日
    Dresden Spirits Manufacture

    18 December 2019, Saxony, Dresden: Sebastian Tröger, owner of the Dresden spirits manufactory, is holding a glass of whisky in his hand for a quality test. Tröger produces gin, absinthe, whisky and rum by hand. To achieve this, he relies on local herbs from organic farming and on unusual creations such as orchids and flower blossoms. He keeps the extracts for the preparation of his spirits in dozens of bottles. Photo: Robert Michael/dpa-Zentralbild/ZB、クレジット:ZB/DPA/共同通信イメージズ

    商品コード: 2020011002538

  • 2020年06月19日
    Old Sam

    June 19, 2020, Halifax, NS, Canada: A bottle of Old Sam Demerara rum is seen in Halifax on Friday, June 19, 2020. The Newfoundland and Labrador Liquor Corp. is reviewing the logo for its Old Sam Rum brand. The rum is a product of Guyana and is blended and bottled in Newfoundland and Labrador. The Crown corporation is concerned that the label is a stereotype and potentially racially insensitive. (Credit Image: © Andrew Vaughan/The Canadian Press via ZUMA Press)、クレジット:©Andrew Vaughan/The Canadian Press via ZUMA Press/共同通信イメージズ ※Canada and U.S. RIGHTS OUT

    商品コード: 2020062802555

  • 2020年06月19日
    Old Sam

    June 19, 2020, Halifax, NS, Canada: A bottle of Old Sam Demerara rum is seen in Halifax on Friday, June 19, 2020. The Newfoundland and Labrador Liquor Corp. is reviewing the logo for its Old Sam Rum brand. The rum is a product of Guyana and is blended and bottled in Newfoundland and Labrador. The Crown corporation is concerned that the label is a stereotype and potentially racially insensitive. (Credit Image: © Andrew Vaughan/The Canadian Press via ZUMA Press)、クレジット:©Andrew Vaughan/The Canadian Press via ZUMA Press/共同通信イメージズ ※Canada and U.S. RIGHTS OUT

    商品コード: 2020062710165

  • 2020年06月19日
    Old Sam

    June 19, 2020, Halifax, NS, Canada: A bottle of Old Sam Demerara rum is seen in Halifax on Friday, June 19, 2020. The Newfoundland and Labrador Liquor Corp. is reviewing the logo for its Old Sam Rum brand. The rum is a product of Guyana and is blended and bottled in Newfoundland and Labrador. The Crown corporation is concerned that the label is a stereotype and potentially racially insensitive. (Credit Image: © Andrew Vaughan/The Canadian Press via ZUMA Press)、クレジット:©Andrew Vaughan/The Canadian Press via ZUMA Press/共同通信イメージズ ※Canada and U.S. RIGHTS OUT

    商品コード: 2020062806818

  • 2020年06月19日
    Old Sam

    June 19, 2020, Halifax, NS, Canada: A bottle of Old Sam Demerara rum is seen in Halifax on Friday, June 19, 2020. The Newfoundland and Labrador Liquor Corp. is reviewing the logo for its Old Sam Rum brand. The rum is a product of Guyana and is blended and bottled in Newfoundland and Labrador. The Crown corporation is concerned that the label is a stereotype and potentially racially insensitive. (Credit Image: © Andrew Vaughan/The Canadian Press via ZUMA Press)、クレジット:©Andrew Vaughan/The Canadian Press via ZUMA Press/共同通信イメージズ ※Canada and U.S. RIGHTS OUT

    商品コード: 2020062802625

  • 2020年06月19日
    Old Sam

    June 19, 2020, Halifax, NS, Canada: A bottle of Old Sam Demerara rum is seen in Halifax on Friday, June 19, 2020. The Newfoundland and Labrador Liquor Corp. is reviewing the logo for its Old Sam Rum brand. The rum is a product of Guyana and is blended and bottled in Newfoundland and Labrador. The Crown corporation is concerned that the label is a stereotype and potentially racially insensitive. (Credit Image: © Andrew Vaughan/The Canadian Press via ZUMA Press)、クレジット:©Andrew Vaughan/The Canadian Press via ZUMA Press/共同通信イメージズ ※Canada and U.S. RIGHTS OUT

    商品コード: 2020062806746

  • 2020年06月19日
    Old Sam

    June 19, 2020, Halifax, NS, Canada: A bottle of Old Sam Demerara rum is seen in Halifax on Friday, June 19, 2020. The Newfoundland and Labrador Liquor Corp. is reviewing the logo for its Old Sam Rum brand. The rum is a product of Guyana and is blended and bottled in Newfoundland and Labrador. The Crown corporation is concerned that the label is a stereotype and potentially racially insensitive. (Credit Image: © Andrew Vaughan/The Canadian Press via ZUMA Press)、クレジット:©Andrew Vaughan/The Canadian Press via ZUMA Press/共同通信イメージズ ※Canada and U.S. RIGHTS OUT

    商品コード: 2020062804339

  • 2021年03月29日
    Illustrations in Ukraine.

    March 29, 2021, Ukraine: In this photo illustration, Bacardi spiced rum on white background. (Credit Image: © Valera Golovniov/SOPA Images via ZUMA Wire)、クレジット:©Valera Golovniov/SOPA Images via ZUMA Wire/共同通信イメージズ

    商品コード: 2021033002651

  • 2021年05月18日
    Florida News - May 18, 2021

    May 18, 2021, Sunrise, Florida, USA: Tampa Bay Lightning defenseman Erik Cernak (81) battles with Florida Panthers left wing Mason Marchment (19) as a rum breaks out near the end of the game during third period action in game two of the first round of the NHL Stanley Cup Playoffs at the BB&T Center on Tuesday, May 18, 2021 in Sunrise. (Credit Image: © Dirk Shadd/Tampa Bay Times via ZUMA Wire)、クレジット:©Dirk Shadd/Tampa Bay Times via ZUMA Wire/共同通信イメージズ

    商品コード: 2021051911402

  • 2021年05月18日
    NHL 2021: Lightning 3:1 Panthers: Game 2

    May 18, 2021, Sunrise, Florida, USA: Tampa Bay Lightning defenseman Erik Cernak (81) battles with Florida Panthers left wing Mason Marchment (19) as a rum breaks out near the end of the game during third period action in game two of the first round of the NHL Stanley Cup Playoffs at the BB&T Center on Tuesday, May 18, 2021 in Sunrise. (Credit Image: © Dirk Shadd/Tampa Bay Times via ZUMA Wire)、クレジット:©Dirk Shadd/Tampa Bay Times via ZUMA Wire/共同通信イメージズ

    商品コード: 2021060205687

  • 2021年06月07日
    Wild Animals: Florida Life and Economy

    June 6, 2021, SARASOTA, FLORIDA, USA: Fine spirits. Favored vodkas, bourbon, cognac, exotic rums, and cordials. Norman Fine Wines & Spirits. (Credit Image: © John Marshall Mantel/ZUMA Wire)、クレジット:©John Marshall Mantel/ZUMA Wire/共同通信イメージズ

    商品コード: 2021060803336

  • 2021年10月12日
    Istanbul‘s Iconic Golden Horn, Turkey

    October 12, 2021, Istanbul, Turkey: Known as the Red Castle the historical Rum Greek Orthodox high school sits on a hill overlooking the Golden Horn in the Fener district of Istanbul. (Credit Image: © John Wreford/SOPA Images via ZUMA Press Wire)、クレジット:©John Wreford/SOPA Images via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022052808106

  • 2021年12月17日
    NY: Grand Opening of Chocobar Cortes

    December 17, 2021, New York, New York, United States: Bartender holds bottle of Ron del Barrilito Puerto Rican rum on display during grand opening of Chocobar Cortes in South Bronx. Grand opening was celebrated with Lieutenant Governor Brian Benjamin and Bronx Borough President Ruben Diaz Jr. as well as family members, friends and business officials. Carlos Cortes is 4th generation offamily chocolate business opened originally in Dominican Republic and later in Puerto Rico. This is the first location outside of Puerto Rico on the US soil. The Chocolate Cortes family established their Caribbean chocolate business in 1929. Chocobar will serve many varieties of Puerto Rican rums. (Credit Image: © Lev Radin/Pacific Press via ZUMA Press Wire)、クレジット:©Lev Radin/Pacific Press via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021121808664

  • 2021年12月17日
    NY: Grand Opening of Chocobar Cortes

    December 17, 2021, New York, New York, United States: Bottle of Don Q Puerto Rican rum on display during grand opening of Chocobar Cortes in South Bronx. Grand opening was celebrated with Lieutenant Governor Brian Benjamin and Bronx Borough President Ruben Diaz Jr. as well as family members, friends and business officials. Carlos Cortes is 4th generation offamily chocolate business opened originally in Dominican Republic and later in Puerto Rico. This is the first location outside of Puerto Rico on the US soil. The Chocolate Cortes family established their Caribbean chocolate business in 1929. Chocobar will serve many varieties of Puerto Rican rums. (Credit Image: © Lev Radin/Pacific Press via ZUMA Press Wire)、クレジット:©Lev Radin/Pacific Press via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021121807816

  • 2021年12月17日
    NY: Grand Opening of Chocobar Cortes

    December 17, 2021, New York, New York, United States: Bottle of Alto Grande Puerto Rican rum on display during grand opening of Chocobar Cortes in South Bronx. Grand opening was celebrated with Lieutenant Governor Brian Benjamin and Bronx Borough President Ruben Diaz Jr. as well as family members, friends and business officials. Carlos Cortes is 4th generation offamily chocolate business opened originally in Dominican Republic and later in Puerto Rico. This is the first location outside of Puerto Rico on the US soil. The Chocolate Cortes family established their Caribbean chocolate business in 1929. Chocobar will serve many varieties of Puerto Rican rums. (Credit Image: © Lev Radin/Pacific Press via ZUMA Press Wire)、クレジット:©Lev Radin/Pacific Press via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021121807823

  • 2021年12月17日
    NY: Grand Opening of Chocobar Cortes

    December 17, 2021, New York, New York, United States: Bottle of Don Q Reserva Puerto Rican rum on display during grand opening of Chocobar Cortes in South Bronx. Grand opening was celebrated with Lieutenant Governor Brian Benjamin and Bronx Borough President Ruben Diaz Jr. as well as family members, friends and business officials. Carlos Cortes is 4th generation offamily chocolate business opened originally in Dominican Republic and later in Puerto Rico. This is the first location outside of Puerto Rico on the US soil. The Chocolate Cortes family established their Caribbean chocolate business in 1929. Chocobar will serve many varieties of Puerto Rican rums. (Credit Image: © Lev Radin/Pacific Press via ZUMA Press Wire)、クレジット:©Lev Radin/Pacific Press via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021121808788

  • 2021年12月17日
    NY: Grand Opening of Chocobar Cortes

    December 17, 2021, New York, New York, United States: Bottle of Club Caribe Puerto Rican rum on display during grand opening of Chocobar Cortes in South Bronx. Grand opening was celebrated with Lieutenant Governor Brian Benjamin and Bronx Borough President Ruben Diaz Jr. as well as family members, friends and business officials. Carlos Cortes is 4th generation offamily chocolate business opened originally in Dominican Republic and later in Puerto Rico. This is the first location outside of Puerto Rico on the US soil. The Chocolate Cortes family established their Caribbean chocolate business in 1929. Chocobar will serve many varieties of Puerto Rican rums. (Credit Image: © Lev Radin/Pacific Press via ZUMA Press Wire)、クレジット:©Lev Radin/Pacific Press via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2021121808684

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Scale used to weigh the dough of the ‘Roscón de Reyes‘, in La Antigua Pastelería del Pozo, on December 28th, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005965

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: The employee José Luis Ruiz prepares doughs of Roscón de Reyes, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005985

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: An employee prepares dough of ‘Roscón de Reyes‘, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005967

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: An employee prepares a roscón de Reyes dough, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005974

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: A shop assistant at La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005999

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: An employee puts in the oven a roscón, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005896

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Several employees prepare dough for the ‘Roscón de Reyes‘, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005914

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: A shop assistant prepares a roscón for a customer at La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, Spain. The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005907

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Employee Ivan Voznytsya works in the preparation of dough for the ‘Roscón de Reyes‘, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005957

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Roscón ready for sale, in La Antigua Pastelería del Pozo, on 28 December 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005964

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: The employee José Luis Ruiz prepares doughs of Roscón de Reyes, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005988

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: A shop assistant prepares a roscón in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005905

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: The employee José Luis Ruiz works in the elaboration of dough of Roscón de Reyes, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005891

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Roscón dough, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005898

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Employees Ivan Voznytsya (l), and Jose Luis Ruiz prepare Roscon de Reyes dough, at La Antigua Pasteleria del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005909

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: An employee prepares dough of ‘Roscón de Reyes‘, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005895

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: The employee José Luis Ruiz prepares doughs of Roscón de Reyes, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005884

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Employee Ivan Voznytsya works in the preparation of dough for the ‘Roscón de Reyes‘, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005911

  • 2021年12月28日
    Roscón de Reyes, the traditional sweet of January 6

    December 28, 2021, Madrid, Spain: Several employees prepare dough for the ‘Roscón de Reyes‘, in La Antigua Pastelería del Pozo, on December 28, 2021, in Madrid, (Spain). The Christmas holidays come to an end with the arrival of the Three Wise Men, who in addition to coming laden with gifts or coal, bring one of the most typical sweets of this time, such as the ‘Roscones de Reyes‘. The Antigua Pastelería del Pozo, which is located in the centre of the capital, has been using the same recipes to make its sweets since 1830. One of them are the roscones that, only decorated with ground almonds and sugar, are known for their sponginess and have a touch of aged rum...28 DECEMBER 2021;ROSCONES;PASTRIES;CAKES;MADRID..Alejandro Martínez Vélez / Europa Press..12/28/2021 (Credit Image: © Alejandro MartíNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartíNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT

    商品コード: 2021123005979

  • 2022年03月13日
    CHOCOLATE LOVERS ASCEND TO JERSEY

    March 13, 2022, Edison, New Jersey, U.S: Workers for popcorn for the people places popcorn bags out for sale during the Chocolate Expo at the New Jersey Convention and Exposition Center in Raritan, NJ The Chocolate expo is back at the center after a two year hiatus from the pandemic. Popcorn for the people is an autism base employer. ..The Expo started in New York State in 2006 and is the largest chocolate expo in the US. The Expo features food venders from around New Jersey, New York, and Pennsylvania featuring chocolate, cheese, rum and cupcakes, wine, and other chocolate related foods and March 27 the Chocolate Expo will be at the Cradle of Aviation Museum in Garden City, NY said founder Marvin Baum. (Credit Image: © Brian Branch Price/ZUMA Press Wire)、クレジット:©Brian Branch Price/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022050501216

  • 2022年03月13日
    CHOCOLATE LOVERS ASCEND TO JERSEY

    March 13, 2022, Edison, New Jersey, U.S: Visitors taste the chocolate from the chocolate fondue fountain during Chocolate Expo at the New Jersey Convention and Exposition Center in Raritan, NJ The Chocolate expo is back at the center after a two year hiatus from the pandemic. The Expo started in New York State in 2006 and is the largest chocolate expo in the US. The Expo features food venders from around New Jersey, New York, and Pennsylvania featuring chocolate, cheese, rum and cupcakes, wine, and other chocolate related foods and March 27 the Chocolate Expo will be at the Cradle of Aviation Museum in Garden City, NY said founder Marvin Baum. (Credit Image: © Brian Branch Price/ZUMA Press Wire)、クレジット:©Brian Branch Price/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022031708200

  • 2022年03月22日
    金城祐子さん 小さな島から新たな地酒を

    沖縄でラム酒をつくる酒造会社を立ち上げた金城祐子さん

    商品コード: 2022032206240

  • 2022年03月22日
    金城祐子さん 小さな島から新たな地酒を

    沖縄でラム酒をつくる酒造会社を立ち上げた金城祐子さん

    商品コード: 2022032206245

  • 2022年03月24日
    酒造り中の羅己能さん 独学で「芋焼酎」製造

    酒造会社「恒器製酒」で造るラム酒を調べる羅己能さん=2月、台湾・桃園市(共同)

    商品コード: 2022032406778

  • 2022年04月08日
    High angle views from Uskudar, the historical district of Istanbul, Turkey.

    April 8, 2022: High angle aerial view of Uskudar district located in Istanbul Bosphorus, Turkey on April 8, 2022. Uskudar, traditionally known in Italian and English as Scutari, and in classical antiquity known as Chrysopolis, is a large and densely populated district and municipality of Istanbul, on the Anatolian shore of the Bosphorus. (Credit Image: © Tolga Ildun/ZUMA Press Wire)、クレジット:©Tolga Ildun/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022043002181

  • 2022年04月08日
    High angle views from Uskudar, the historical district of Istanbul, Turkey.

    April 8, 2022: High angle aerial view of Uskudar district located in Istanbul Bosphorus, Turkey on April 8, 2022. Uskudar, traditionally known in Italian and English as Scutari, and in classical antiquity known as Chrysopolis, is a large and densely populated district and municipality of Istanbul, on the Anatolian shore of the Bosphorus. (Credit Image: © Tolga Ildun/ZUMA Press Wire)、クレジット:©Tolga Ildun/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022043002180

  • 2022年04月08日
    High angle views from Uskudar, the historical district of Istanbul, Turkey.

    April 8, 2022: High angle zoomed view of The Semsi Pasha Mosque in the district of Uskudar, located in the Bosphorus, Istanbul, Turkey on April 8, 2022. The Semsi Pasha Mosque was designed by Ottoman imperial architect Mimar Sinan for Grand Vizier Semsi Pasha. The Mosque is one of the smallest to be commissioned by a Grand Vizier in Constantinople, however it is its miniature dimensions combined with its picturesque waterfront location which have made it one of the most attractive mosques in the city. (Credit Image: © Tolga Ildun/ZUMA Press Wire)、クレジット:©Tolga Ildun/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022043002243

  • 2022年04月08日
    High angle views from Uskudar, the historical district of Istanbul, Turkey.

    April 8, 2022: High angle zoomed view of Rum Mehmed Pasha Mosque in the district of Uskudar, located in the Bosphorus, Istanbul, Turkey on April 8, 2022. The mosque was built in 1471 for the Grand Vizier Rum Mehmed Pasha, who was of Greek origin. The mosque combines architectural elements of Ottoman and Byzantine styles. It was restored in 1953. (Credit Image: © Tolga Ildun/ZUMA Press Wire)、クレジット:©Tolga Ildun/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022043002178

  • 2022年04月08日
    High angle views from Uskudar, the historical district of Istanbul, Turkey.

    April 8, 2022: High angle zoomed view of Selman Aga Mosque in the district of Uskudar, located in the Bosphorus, Istanbul, Turkey on April 8, 2022. The historical Selman Aga Mosque, dating from the Ottoman Period, was built by Selman Aga, who was the doormaster of Beyazit II and the Agha of Darussaade. The mosque, which was started to be built in 1506, was opened to worship in the same year. (Credit Image: © Tolga Ildun/ZUMA Press Wire)、クレジット:©Tolga Ildun/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022043002230

  • 2022年04月08日
    High angle views from Uskudar, the historical district of Istanbul, Turkey.

    April 8, 2022: High angle aerial view of Uskudar district located in Istanbul Bosphorus, Turkey on April 8, 2022. Uskudar, traditionally known in Italian and English as Scutari, and in classical antiquity known as Chrysopolis, is a large and densely populated district and municipality of Istanbul, on the Anatolian shore of the Bosphorus. (Credit Image: © Tolga Ildun/ZUMA Press Wire)、クレジット:©Tolga Ildun/ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022043002199

  • 2022年04月27日
    Florida News - April 27, 2022

    April 27, 2022, TAMPA, Florida, USA: Available at On Swann in Hyde Park is a Seasonal Breeze, made with Brugal 1888 rum, Strawberry Meyer Lemon liquor, lemon juice, Demerara stout, finished with a dehydrated strawberry floating atop a bed of aquafaba foam, on Wednesday, April 27, 2022, in Tampa. (Credit Image: © Douglas R. Clifford/Tampa Bay Times via ZUMA Press Wire)、クレジット:©Douglas R. Clifford/Tampa Bay Times via ZUMA Press Wire/共同通信イメージズ

    商品コード: 2022050707347

  • 2022年05月11日
    ラム酒のたると浅香真常務 地場産業不振、格差拡大

    伊江島蒸留所のラム酒のたると浅香真常務=4月、沖縄県伊江村

    商品コード: 2022051106838

  • 2022年05月11日
    伊江島蒸留所のラム酒 地場産業不振、格差拡大

    伊江島蒸留所のラム酒

    商品コード: 2022051106843

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