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1985年07月01日Indian vegetarian dish samosa01.07.1985 The “Bombay“ restaurant offers a variety of Indian dishes. The Indian vegetarian dish samosa. Boris Babanov / Sputnik、クレジット：Ｓｐｕｔｎｉｋ／共同通信イメージズ
商品コード: 2023122905396
2016年02月07日Tet festivalFebruary 7, 2016, Ile-de-France (region, France: Mm Ong (l.) and one of her daughters prepare Vietnamese dishes for the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2021021300537
2016年02月07日Tet, Vietnamese New YearFebruary 7, 2016, Ile-de-France (region, France: Mm Ong (l.) and one of her daughters prepare Vietnamese dishes for the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2023011100998
2016年02月07日Tet, Vietnamese New YearFebruary 7, 2016, Ile-de-France (region, France: On the occasion of Tet, the Vietnamese New Year, vegetarian dishes are prepared and placed on the family altar of the ancestors, before being eaten by the family. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2023011100981
2016年02月07日Tet festivalFebruary 7, 2016, Ile-de-France (region, France: On the occasion of Tet, the Vietnamese New Year, vegetarian dishes are prepared and placed on the family altar of the ancestors, before being eaten by the family. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2021021300140
2016年02月07日Tet, Vietnamese New YearFebruary 7, 2016, Ile-de-France (region, France: At Mr. and Mrs. Ong‘s house, family members prepare Vietnamese dishes for the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2023011100997
2016年02月07日Tet festivalFebruary 7, 2016, Ile-de-France (region, France: At Mr and Mm Ong‘s house, family members prepare Vietnamese dishes for the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2021021300128
2016年02月07日Tet, Vietnamese New YearFebruary 7, 2016, Ile-de-France (region, France: One of the daughters of Mr. and Mrs. Ong prepares Vietnamese dishes on the occasion of the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2023011101119
2016年02月07日Tet festivalFebruary 7, 2016, Ile-de-France (region, France: One of Mr and Mm Ong‘s daughters prepares Vietnamese dishes for the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2021021300374
2016年02月07日Tet, Vietnamese New YearFebruary 7, 2016, Ile-de-France (region, France: At Mr. and Mrs. Ong‘s house, family members prepare Vietnamese dishes for the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2023011100909
2016年02月07日Tet festivalFebruary 7, 2016, Ile-de-France (region, France: At Mr and Mm Ong‘s house, family members prepare Vietnamese dishes for the Vietnamese New Year, Tet. The vegetarian dishes will be placed on the family altar of the ancestors. (Credit Image: © Olivier Donnars/Le Pictorium Agency via ZUMA Press)、クレジット：©Ｏｌｉｖｉｅｒ Ｄｏｎｎａｒｓ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ Ａｇｅｎｃｙ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Ｂｅｌｇｉｕｍ ａｎｄ Ｆｒａｎｃｅ Ｒｉｇｈｔｓ ＯＵＴ
商品コード: 2021021300203
2016年04月08日Italian risotto, asparagus, leek, vegetarian food, plateItalian risotto, asparagus, leek, vegetarian food. (CTK Photo/Zdenek Rerych)、クレジット：ＣＴＫ／共同通信イメージズ
商品コード: 2020110302510
2016年04月08日Italian risotto, asparagus, leek, vegetarian food, plateItalian risotto, asparagus, leek, vegetarian food. (CTK Photo/Zdenek Rerych)、クレジット：ＣＴＫ／共同通信イメージズ
商品コード: 2020110302517
2016年04月08日Italian risotto, asparagus, leek, vegetarian food, plateItalian risotto, asparagus, leek, vegetarian food. (CTK Photo/Zdenek Rerych)、クレジット：ＣＴＫ／共同通信イメージズ
商品コード: 2020110302518
2016年04月08日Italian risotto, asparagus, leek, vegetarian food, plateItalian risotto, asparagus, leek, vegetarian food. (CTK Photo/Zdenek Rerych)、クレジット：ＣＴＫ／共同通信イメージズ
商品コード: 2020110302515
2016年04月08日Italian risotto, asparagus, leek, vegetarian food, plateItalian risotto, asparagus, leek, vegetarian food. (CTK Photo/Zdenek Rerych)、クレジット：ＣＴＫ／共同通信イメージズ
商品コード: 2020110302521
2016年04月08日Italian risotto, asparagus, leek, vegetarian food,plateItalian risotto, asparagus, leek, vegetarian food. (CTK Photo/Zdenek Rerych)、クレジット：ＣＴＫ／共同通信イメージズ
商品コード: 2020110302511
2019年01月07日Thousands Gather At Batu Caves For Thaipusam’s Peak CelebrationVolunteers distribute free vegetarian meals to pilgrims, ensuring that the spirit of community and giving remains strong during Thaipusam. (Photo by Keyza Widiatmika/NurPhoto)、クレジット：Ｋｅｙｚａ Ｗｉｄｉａｔｍｉｋａ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2025021206995
2019年02月06日Before the 69th Berlin International Film Festival begins06 February 2019, Berlin: Two men order their vegetarian food at the Berlinale Street Food Market on Potsdamer Platz. The market was opened the day before the beginning of the film festival. The stands offer international vegetarian specialities. Photo: Sven Braun/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019020815920
2019年02月06日Before the 69th Berlin International Film Festival begins06 February 2019, Berlin: Two men order their vegetarian food at the Berlinale Street Food Market on Potsdamer Platz. The market was opened the day before the beginning of the film festival. The stands offer international vegetarian specialities. Photo: Sven Braun/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019020815909
2019年04月08日Goulash or millet soup? - Vegetarian school food has it hard08 April 2019, Saxony-Anhalt, Bernburg: A plate of millet soup is on a table at the caterer “Land und Lecker“. The caterer was involved in the project “Ma(h)l vegetarisch“ of the Landesvereinigung für Gesundheit Sachsen-Anhalt and tested several new vegetarian dishes for school meals. (to dpa “Goulash or millet soup? - Vegetarian school food has it hard“) Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019041800627
2019年04月08日Goulash or millet soup? - Vegetarian school food has it hard08 April 2019, Saxony-Anhalt, Bernburg: A plate of millet soup is on a table at the caterer “Land und Lecker“. The caterer was involved in the project “Ma(h)l vegetarisch“ of the Landesvereinigung für Gesundheit Sachsen-Anhalt and tested several new vegetarian dishes for school meals. (to dpa “Goulash or millet soup? - Vegetarian school food has it hard“) Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019041800922
2019年04月08日Goulash or millet soup? - Vegetarian school food has it hard08 April 2019, Saxony-Anhalt, Bernburg: A cook scoops the goulash from the caterer “Land und Lecker“ with a 3-litre cellar. The caterer was involved in the project “Ma(h)l vegetarisch“ of the Landesvereinigung für Gesundheit Sachsen-Anhalt and tested several new vegetarian dishes for school meals. (to dpa “Goulash or millet soup? - Vegetarian school food has it hard“) Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019041800725
2019年04月08日Goulash or millet soup? - Vegetarian school food has it hard08 April 2019, Saxony-Anhalt, Bernburg: A pot with noodles is in the water bath at the caterer “Land und Lecker“. The caterer was involved in the project “Ma(h)l vegetarisch“ of the Landesvereinigung für Gesundheit Sachsen-Anhalt and tested several new vegetarian dishes for school meals. (to dpa “Goulash or millet soup? - Vegetarian school food has it hard“) Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019041800781
2019年04月08日Goulash or millet soup? - Vegetarian school food has it hard08 April 2019, Saxony-Anhalt, Bernburg: A plate of millet soup is on a table at the caterer “Land und Lecker“. The caterer was involved in the project “Ma(h)l vegetarisch“ of the Landesvereinigung für Gesundheit Sachsen-Anhalt and tested several new vegetarian dishes for school meals. (to dpa “Goulash or millet soup? - Vegetarian school food has it hard“) Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019041800897
2019年04月08日Goulash or millet soup? - Vegetarian school food has it hard08 April 2019, Saxony-Anhalt, Bernburg: A cook scoops millet soup from a pot at the caterer “Land und Lecker“. The caterer was involved in the project “Ma(h)l vegetarisch“ of the Landesvereinigung für Gesundheit Sachsen-Anhalt and tested several new vegetarian dishes for school meals. (to dpa “Goulash or millet soup? - Vegetarian school food has it hard“) Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019041800930
2019年04月08日Goulash or millet soup? - Vegetarian school food has it hard08 April 2019, Saxony-Anhalt, Bernburg: Trowels of different shapes and sizes hang in the large cooks of the caterer “Land und Lecker“. The caterer was involved in the project “Ma(h)l vegetarisch“ of the Landesvereinigung für Gesundheit Sachsen-Anhalt and tested several new vegetarian dishes for school meals. (to dpa “Goulash or millet soup? - Vegetarian school food has it hard“) Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019041800641
2020年04月07日Exile in the land of human rightsApril 7, 2020, Paris, Ile-de-France (region, France: Volunteers from the collectif solidarite migrant Wilson distribute vegetarian food to refugees, migrants and exiles, not far from the Porte d‘Aubervilliers. the event is well known to all. the restos du coeur are also present. Since the last dismantlements, refugees have been pushed back onto the Saint Denis canal and surrounding area. Disseminated in small groups of a maximum of twenty tents, they suffer confinement like a double punishment. Associations try to maintain contact by distributing food and tea. Here, there is little or no question of Covid-19. Having something to eat every day is already a miracle. April 7, 2020. Saint Denis, France...In October 2015, the municipality presented eighteen commitments in a document entitled ‘‘Mobilizing the Paris community to welcome refugees‘‘...、クレジット：©Ｍｉｃｈａｅｌ Ｂｕｎｅｌ／Ｌｅ Ｐｉｃｔｏｒｉｕｍ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Belgium, France and Russian Rights OUT
商品コード: 2023110901435
2021年08月28日CULTURE/CANADATraditional Sadhya meal served on a banana leaf in Toronto, Ontario, Canada during the Onam Festival on August 28, 2021. Sadhya consists of a variety of traditional vegetarian dishes served on a banana leaf and is common during celebrations and festivals in the Indian state of Kerala. Sadhya means banquet in Malayalam. Onam is a harvest festival and is one of three major annual Hindu celebrations along with Vishu and Thiruvathira observed by Keralites. (Photo by Creative Touch Imaging Ltd./NurPhoto)＝クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2021090114057
2021年10月12日THAILAND-VEGETARIAN-FESTIVALThe number of people who buy vegetarian food has decreased due to the coronavirus situation and strict social distancing. (Photo by Atiwat Silpamethanont/NurPhoto)＝クレジット：Ａｔｉｗａｔ Ｓｉｌｐａｍｅｔｈａｎｏｎｔ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2021102203134
2021年10月12日THAILAND-VEGETARIAN-FESTIVALDue to social distancing and the spread of COVID-19, the atmosphere of people buying vegetarian food has become much lighter. (Photo by Atiwat Silpamethanont/NurPhoto)＝クレジット：Ａｔｉｗａｔ Ｓｉｌｐａｍｅｔｈａｎｏｎｔ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2021102202832
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110705099
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110708139
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110705037
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110705234
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110705243
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110708296
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110708152
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021110708138
2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日India : Annakut Festival in KolkataNovember 5, 2021, Kolkata, West Bengal, India: Annakut celebrated on the next day of Diwali. Itâs a day when devotees of Lord Krishna remember and honor his victory over Lord Indra. In this festival Hindu devotees prepare and offer a large variety of vegetarian food to Krishna as a mark of gratitude. This Photo series is showcasing some images from the archive of 2018. (Credit Image: © Arnab Dutta/Pacific Press via ZUMA Press Wire)、クレジット：©Ａｒｎａｂ Ｄｕｔｔａ／Ｐａｃｉｆｉｃ Ｐｒｅｓｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日Govardhan Puja festival in BangladeshNovember 5, 2021: Sylhet, Bangladesh: Hindu devotees cook traditional food as part of the Govardhan Puja festival where they prepare and offer a large variety of vegetarian food to Bhagwan Shri Krishna as a mark of gratitude. ISKON , Sylhet, Bangladesh. (Credit Image: © Md Rafayat Haque Khan/ZUMA Press Wire)、クレジット：©Ｍｄ Ｒａｆａｙａｔ Ｈａｑｕｅ Ｋｈａｎ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日Govardhan Puja festival in BangladeshNovember 5, 2021: 2 November 2021, Sylhet, Bangladesh: Hindu devotees cook traditional food as part of the Govardhan Puja festival where they prepare and offer a large variety of vegetarian food to Bhagwan Shri Krishna as a mark of gratitude. ISKON , Sylhet, Bangladesh. (Credit Image: © Md Rafayat Haque Khan/ZUMA Press Wire)、クレジット：©Ｍｄ Ｒａｆａｙａｔ Ｈａｑｕｅ Ｋｈａｎ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日Govardhan Puja festival in BangladeshNovember 5, 2021: 2 November 2021, Sylhet, Bangladesh: Hindu devotees cook traditional food as part of the Govardhan Puja festival where they prepare and offer a large variety of vegetarian food to Bhagwan Shri Krishna as a mark of gratitude. ISKON , Sylhet, Bangladesh. (Credit Image: © Md Rafayat Haque Khan/ZUMA Press Wire)、クレジット：©Ｍｄ Ｒａｆａｙａｔ Ｈａｑｕｅ Ｋｈａｎ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日Govardhan Puja festival in BangladeshNovember 5, 2021: 2 November 2021, Sylhet, Bangladesh: Hindu devotees cook traditional food as part of the Govardhan Puja festival where they prepare and offer a large variety of vegetarian food to Bhagwan Shri Krishna as a mark of gratitude. ISKON , Sylhet, Bangladesh. (Credit Image: © Md Rafayat Haque Khan/ZUMA Press Wire)、クレジット：©Ｍｄ Ｒａｆａｙａｔ Ｈａｑｕｅ Ｋｈａｎ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日Govardhan Puja festival in BangladeshNovember 5, 2021: 2 November 2021, Sylhet, Bangladesh: Hindu devotees cook traditional food as part of the Govardhan Puja festival where they prepare and offer a large variety of vegetarian food to Bhagwan Shri Krishna as a mark of gratitude. ISKON , Sylhet, Bangladesh. (Credit Image: © Md Rafayat Haque Khan/ZUMA Press Wire)、クレジット：©Ｍｄ Ｒａｆａｙａｔ Ｈａｑｕｅ Ｋｈａｎ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日Govardhan Puja festival in BangladeshNovember 5, 2021: 2 November 2021, Sylhet, Bangladesh: Hindu devotees cook traditional food as part of the Govardhan Puja festival where they prepare and offer a large variety of vegetarian food to Bhagwan Shri Krishna as a mark of gratitude. ISKON , Sylhet, Bangladesh. (Credit Image: © Md Rafayat Haque Khan/ZUMA Press Wire)、クレジット：©Ｍｄ Ｒａｆａｙａｔ Ｈａｑｕｅ Ｋｈａｎ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2021年11月05日Govardhan Puja festival in BangladeshNovember 5, 2021: 2 November 2021, Sylhet, Bangladesh: Hindu devotees cook traditional food as part of the Govardhan Puja festival where they prepare and offer a large variety of vegetarian food to Bhagwan Shri Krishna as a mark of gratitude. ISKON , Sylhet, Bangladesh. (Credit Image: © Md Rafayat Haque Khan/ZUMA Press Wire)、クレジット：©Ｍｄ Ｒａｆａｙａｔ Ｈａｑｕｅ Ｋｈａｎ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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01:26.642022年04月10日Discovering Anhui | U.S. expat tastes Buddhist vegetarian food on Jiuhua MountainSTORY: Discovering Anhui | U.S. expat tastes Buddhist vegetarian food on Jiuhua MountainDATELINE: April 10, 2022LENGTH: 00:01:27LOCATION: HEFEI, ChinaCATEGORY: CULTURESHOTLIST:1. SOUNDBITE (English): CHRISTOPHER LANE DAVIES, U.S. expat in China2. SOUNDBITE (English): WU LIYING, TouristSTORYLINE:SOUNDBITE (English): CHRISTOPHER LANE DAVIES, U.S. expat in China“Hi, I‘m Chris from America. We are here at Jiuhua Mountain. At home, in America and other Western places, we have vegetarians. These true Buddhists, they are also vegetarians and they are going to show me how to cook and prepare vegetarian food. Let‘s go and have a look.Here?What are they making?See that is interesting.Peppers, green peppers, I guess.I‘ve heard from the cook that they will prepare three meals each day for over 100 students and teachers and some tourists...＝ 配信日： ２０２２（令和４）年４月１０日、クレジット：新華社／共同通信イメージズ
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2022年05月16日S. Korea monk presents temple cuisine in ParisS. Korea monk presents temple cuisine in Paris Rev. Hongseung, a Buddhist nun versed in Korean traditional temple cuisine, dishes up “baechu ssambap,“ a traditional vegetarian cuisine of Korean temples made with rice wrapped in Chinese cabbage, during a food festival, the Taste of Paris, in the French capital on May 15, 2022. (Yonhap)/2022-05-16 09:36:36/＜Copyright ⓒ 1980-2022 YONHAPNEWS AGENCY. All rights reserved.＞、クレジット：Ｙｏｎｈａｐ Ｎｅｗｓ Ａｇｅｎｃｙ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Young kids seen busy in preparation for Annakut or Goverdhan puja at Naba Brindaban temple in Kolkata, India. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: A priest preparing for Annakut or Goverdhan puja at Naba Brindaban temple in Kolkata, India. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: A Priest and some devotees seen preparing for Annakut or Goverdhan puja at Naba Brindaban temple in Kolkata, India. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: A devotee seen holding an idol of Lord Krishna on the occasion of Annakut or Goverdhan puja at Naba Brindaban temple in Kolkata, India. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: A large variety of vegetarian food items being offered to Lord Krishna on the occasion of Annakut or Goverdhan puja at Naba Brindaban temple in Kolkata, India. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees perform different rituals on the occasion of the ‘Annakut‘ or ‘Govardhan Puja‘ festival at Naba Brindaban temple in Kolkata, India. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees seen praying to Lord Krishna during the Hindu festival of ‘Annakut‘ or ‘Govardhan Puja‘, at Naba Brindaban temple in Kolkata, India. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees chant and dance inside Madan Mohan Temple before the start of the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees chant and dance inside Madan Mohan Temple before the start of the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees chant and dance inside Madan Mohan Temple before the start of the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees sing and dancing inside Madan Mohan Temple before the start of the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年10月26日Annakut festival in Kolkata, India - 26 Oct 2022October 26, 2022, Kolkata, India: Hindu devotees collect auspicious offerings from Madanmohan (Lord Krishna) Temple during the festival. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Credit Image: © Avishek Das/SOPA Images via ZUMA Press Wire)、クレジット：©Ａｖｉｓｈｅｋ Ｄａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
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2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: A man looks on as he waits for customers outside his café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508542
2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: Street food items are seen on display outside a café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508494
2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: Grilled chicken and meat are seen on display outside a café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508483
2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: A vendor prepares food outside his café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508468
2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: Grilled chicken and meat are seen on display outside a café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508482
2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: Street food items are seen on display outside a café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508478
2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: Grilled chicken is seen on display outside a café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508572
2022年11月22日Street foods in Srinagar, India - 22 Nov 2022November 22, 2022, Srinagar, Jammu and Kashmir, India: A vendor prepares a barbeque at his café in Srinagar. Kashmir is famous for its non-vegetarian cuisines and most of these preparations are also sold in the market as vended foods. Common non-vegetarian street foods of Kashmir include Rista, Kabab, fried fish, barbeques and Harisa; the latter being most common and widely accepted street vended foods of Kashmir. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Press Wire)、クレジット：©Ｉｄｒｅｅｓ Ａｂｂａｓ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022112508504
2023年05月14日Daily Life In CanadaKeychains depicting a traditional Sadhya meal served on a banana leaf in Mississauga, Ontario, Canada, on May 14, 2023. These keychains are part of a marketing plant to promote the culture of Kerala. Sadhya consists of a variety of traditional vegetarian dishes served on a banana leaf and is common during celebrations and festivals in the Indian state of Kerala. Sadhya means banquet in Malayalam. Onam is a harvest festival and is one of three major annual Hindu celebrations along with Vishu and Thiruvathira observed by Keralites. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2023080701807
2023年05月14日Daily Life In CanadaKeychains depicting a traditional Sadhya meal served on a banana leaf in Mississauga, Ontario, Canada, on May 14, 2023. These keychains are part of a marketing plant to promote the culture of Kerala. Sadhya consists of a variety of traditional vegetarian dishes served on a banana leaf and is common during celebrations and festivals in the Indian state of Kerala. Sadhya means banquet in Malayalam. Onam is a harvest festival and is one of three major annual Hindu celebrations along with Vishu and Thiruvathira observed by Keralites. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2023080701792
2023年05月14日Daily Life In CanadaKeychains depicting a traditional Sadhya meal served on a banana leaf in Mississauga, Ontario, Canada, on May 14, 2023. These keychains are part of a marketing plant to promote the culture of Kerala. Sadhya consists of a variety of traditional vegetarian dishes served on a banana leaf and is common during celebrations and festivals in the Indian state of Kerala. Sadhya means banquet in Malayalam. Onam is a harvest festival and is one of three major annual Hindu celebrations along with Vishu and Thiruvathira observed by Keralites. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2023080701802
2023年05月14日Daily Life In CanadaKeychains depicting a traditional Sadhya meal served on a banana leaf in Mississauga, Ontario, Canada, on May 14, 2023. These keychains are part of a marketing plant to promote the culture of Kerala. Sadhya consists of a variety of traditional vegetarian dishes served on a banana leaf and is common during celebrations and festivals in the Indian state of Kerala. Sadhya means banquet in Malayalam. Onam is a harvest festival and is one of three major annual Hindu celebrations along with Vishu and Thiruvathira observed by Keralites. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2023080701801
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121608715
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. The Mushroom Angel Company gave out samples of its food. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610913
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610875
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610866
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121608701
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. Workers at The Original Meat served vegan gyros and veggie burgers. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610795
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. Workers at The Original Meat served vegan gyros and veggie burgers. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610919
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610914
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. Better Option Foods says its products are all gluten free, soy free and nut free. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610908
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610789
2023年06月04日VegFest Celebrates Plant-Based FoodsJune 4, 2023, Detroit, Michigan, USA: Detroit, Michigan - VegFest attracted thousands to Eastern Market for cooking demonstrations and vegetarian foods. The event was sponsored by VegMichigan, which promotes a plant-based lifestyle. The Real Renee, a woman-owned company, creates snacks for people who have food allergies. (Credit Image: © Jim West/ZUMA Press Wire)、クレジット：©Ｊｉｍ Ｗｅｓｔ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2023121610893
2023年06月20日Milan, Italy Pietro Leemann chefs the 5 senses menu for the elderly of the RSAMilan, Italy: Milan, Italy Pietro Leemann chef of Joia Milano and pioneer of vegetarian cuisine creates the menu for the stimulation of the 5 senses to improve the nutrition of elderly guests in nursing homes in collaboration with sodexo In photo: Pietro Leemann chef (Credit Image: © Nick Zonna/IPA via ZUMA Press)、クレジット：©Ｎｉｃｋ Ｚｏｎｎａ／ＩＰＡ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Europe Rights OUT
商品コード: 2023062200194
2023年06月20日Milan, Italy Pietro Leemann chefs the 5 senses menu for the elderly of the RSAMilan, Italy: Milan, Italy Pietro Leemann chef of Joia Milano and pioneer of vegetarian cuisine creates the menu for the stimulation of the 5 senses to improve the nutrition of elderly guests in nursing homes in collaboration with sodexo In photo: Pietro Leemann chef (Credit Image: © Nick Zonna/IPA via ZUMA Press)、クレジット：©Ｎｉｃｋ Ｚｏｎｎａ／ＩＰＡ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Europe Rights OUT
商品コード: 2023062103545
2023年06月20日Milan, Italy Pietro Leemann chefs the 5 senses menu for the elderly of the RSAMilan, Italy: Milan, Italy Pietro Leemann chef of Joia Milano and pioneer of vegetarian cuisine creates the menu for the stimulation of the 5 senses to improve the nutrition of the elderly guests of the RSA collaboration with sodexo In photo: Pietro Leemann chef with his dish in praise of purity (Credit Image: © Nick Zonna/IPA via ZUMA Press)、クレジット：©Ｎｉｃｋ Ｚｏｎｎａ／ＩＰＡ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Europe Rights OUT
商品コード: 2023062103824
2023年06月20日Milan, Italy Pietro Leemann chefs the 5 senses menu for the elderly of the RSAMilan, Italy: Milan, Italy Pietro Leemann chef of Joia Milano and pioneer of vegetarian cuisine creates the menu for the stimulation of the 5 senses to improve the nutrition of elderly guests in nursing homes in collaboration with sodexo In photo: Pietro Leemann chef (Credit Image: © Nick Zonna/IPA via ZUMA Press)、クレジット：©Ｎｉｃｋ Ｚｏｎｎａ／ＩＰＡ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Europe Rights OUT
商品コード: 2023062103533
2023年06月20日Milan, Italy Pietro Leemann chefs the 5 senses menu for the elderly of the RSAMilan, Italy: Milan, Italy Pietro Leemann chef of Joia Milano and pioneer of vegetarian cuisine creates the menu for the stimulation of the 5 senses to improve the nutrition of elderly guests in nursing homes in collaboration with sodexo In photo: dish from the 5 senses menu by Pietro Leemann chef (Credit Image: © Nick Zonna/IPA via ZUMA Press)、クレジット：©Ｎｉｃｋ Ｚｏｎｎａ／ＩＰＡ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Europe Rights OUT
商品コード: 2023062103781
2023年06月20日Milan, Italy Pietro Leemann chefs the 5 senses menu for the elderly of the RSAMilan, Italy: Milan, Italy Pietro Leemann chef of Joia Milano and pioneer of vegetarian cuisine creates the menu for the stimulation of the 5 senses to improve the nutrition of elderly guests in nursing homes in collaboration with sodexo In photo: Pietro Leemann chef (Credit Image: © Nick Zonna/IPA via ZUMA Press)、クレジット：©Ｎｉｃｋ Ｚｏｎｎａ／ＩＰＡ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ／共同通信イメージズ ※Europe Rights OUT
商品コード: 2023122605729
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