主力製品の写真・画像 : 報道写真・ニュース映像ならKYODO NEWS IMAGELINK(イメージリンク)

1974年05月09日

ダイハツが原付自転車輸入

ダイハツが輸入販売するフランス大手二輪メーカー、サンファック社製の原動機付き自転車「ソレックス」。価格は、１台６万円程度。同社の主力製品「ソレックス」の輸入・組み立て、販売を一手に行うことに合意した

商品コード: 2011120600103

2010年02月03日

主力製品好調で３社増収

製薬大手の０９年４～１２月期連結決算

商品コード: 2010020300450

2013年02月13日

主力製品の不振で３社減益

製薬大手５社の１２年４～１２月期決算

商品コード: 2013021300596

2013年02月13日

主力製品の不振で３社減益

製薬大手５社の１２年４～１２月期決算

商品コード: 2013021300597

2013年02月13日

主力製品の不振で３社減益

製薬大手５社の１２年４～１２月期決算

商品コード: 2013021300598

2013年02月13日

主力製品の不振で３社減益

製薬大手５社の１２年４～１２月期決算

商品コード: 2013021300599

2017年08月02日

アップル復調、増収増益

２０１７年４～６月期のアップルの主力製品販売台数

商品コード: 2017080200080

2017年08月02日

アップル復調、増収増益

２０１７年４～６月期のアップルの主力製品販売台数

商品コード: 2017080200081

2017年08月02日

アップル復調、増収増益

２０１７年４～６月期のアップルの主力製品販売台数

商品コード: 2017080200082

2017年08月02日

アップル復調、増収増益

２０１７年４～６月期のアップルの主力製品販売台数

商品コード: 2017080200083

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511737

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511550

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052611825

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511625

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511599

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511530

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511921

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511552

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511618

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511693

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511576

2018年01月27日

Bytedance JinriToutiao

Bytedance‘s flagship product, JinriToutiao, is promoted at the International Trade in Services Fair in Beijing, capital of China, Jan 29, 2018.＝２０１８（平成３０）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2021052511900

2019年06月12日

天津鋼管集団、シームレスパイプを「一帯一路」沿線２０カ国に輸出

天津鋼管集団のケーシングパイプ加工ライン。（資料写真）中国の大手鋼管メーカー、天津鋼管集団はこのほど、「一帯一路」沿線２０カ国・地域へのシームレスパイプ（継ぎ目無し鋼管）の輸出量が２０１６年以降、累計１００万トンを超えたことを明らかにした。このうち、自社で知的財産権を保有するＴＰシリーズの特殊ジョイントが１割以上を占め、国際競争力を高めている。同社は中国の重点建設事業体の一つで、ケーシングパイプを主力製品としている。長年の発展を経て、単一工場として世界最大級の規模となり、生産ラインが最も多く、取扱品目が最も豊富なシームレスパイプメーカーの一つに成長。生産量は世界一を誇る。（天津＝新華社配信／天津鋼管集団提供）＝撮影日不明、クレジット：天津鋼管集団／新華社／共同通信イメージズ

商品コード: 2019061403777

2019年06月12日

天津鋼管集団、シームレスパイプを「一帯一路」沿線２０カ国に輸出

天津鋼管集団の生産ラインでシームレスパイプを加工する様子。（資料写真）中国の大手鋼管メーカー、天津鋼管集団はこのほど、「一帯一路」沿線２０カ国・地域へのシームレスパイプ（継ぎ目無し鋼管）の輸出量が２０１６年以降、累計１００万トンを超えたことを明らかにした。このうち、自社で知的財産権を保有するＴＰシリーズの特殊ジョイントが１割以上を占め、国際競争力を高めている。同社は中国の重点建設事業体の一つで、ケーシングパイプを主力製品としている。長年の発展を経て、単一工場として世界最大級の規模となり、生産ラインが最も多く、取扱品目が最も豊富なシームレスパイプメーカーの一つに成長。生産量は世界一を誇る。（天津＝新華社配信／天津鋼管集団提供）＝撮影日不明、クレジット：天津鋼管集団／新華社／共同通信イメージズ

商品コード: 2019061403721

2019年06月12日

天津鋼管集団、シームレスパイプを「一帯一路」沿線２０カ国に輸出

天津鋼管集団が製造したシームレスパイプ。（資料写真）中国の大手鋼管メーカー、天津鋼管集団はこのほど、「一帯一路」沿線２０カ国・地域へのシームレスパイプ（継ぎ目無し鋼管）の輸出量が２０１６年以降、累計１００万トンを超えたことを明らかにした。このうち、自社で知的財産権を保有するＴＰシリーズの特殊ジョイントが１割以上を占め、国際競争力を高めている。同社は中国の重点建設事業体の一つで、ケーシングパイプを主力製品としている。長年の発展を経て、単一工場として世界最大級の規模となり、生産ラインが最も多く、取扱品目が最も豊富なシームレスパイプメーカーの一つに成長。生産量は世界一を誇る。（天津＝新華社配信／天津鋼管集団提供）＝撮影日不明、クレジット：天津鋼管集団／新華社／共同通信イメージズ

商品コード: 2019061403730

2019年09月10日

Introducing new Apple products

10 September 2019, US, Cupertino: A man holds Apple‘s new smartphone models, the iPhone 11 Pro (l) and the iPhone 11 Pro Max at the Steve Jobs Theater on the corporate campus. Apple presented a total of three new iPhone models, a new Apple Watch and a new iPad at the event. Apple is heavily relying on better cameras for its new iPhone generation to boost recent declines in sales of its flagship product. Photo: Christoph Dernbach/dpa、クレジット：ＤＰＡ／共同通信イメージズ

商品コード: 2019091102131

2019年09月10日

Introducing new Apple products

10 September 2019, US, Cupertino: A man holds Apple‘s new smartphone models, the iPhone 11 Pro (l) and the iPhone 11 Pro Max at the Steve Jobs Theater on the corporate campus. Apple presented a total of three new iPhone models, a new Apple Watch and a new iPad at the event. Apple is heavily relying on better cameras for its new iPhone generation to boost recent declines in sales of its flagship product. Photo: Christoph Dernbach/dpa、クレジット：ＤＰＡ／共同通信イメージズ

商品コード: 2019091102115

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、鉄建重工が出展した泥水式シールドマシンの模型の一部。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102305048

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、鉄建重工が出展した直径１１・５メートル泥水式シールドマシンの模型。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304793

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、鉄建重工が出展した直径９・１メートル泥土圧シールドマシンの模型。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社配信／陳振海）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304562

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、中聯重科が出展した吊上荷重２５トンのクレーン車。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社配信／陳振海）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304995

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、三一重工が出展したセメント散布車。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304865

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、鉄建重工が出展した泥土圧シールドマシンの模型を見学する来場者。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304798

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、三一重工が出展した３７メートルコンクリートポンプ車。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304786

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、鉄建重工が出展した泥土圧シールドマシンの模型の一部。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304795

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、中聯重科が出展したセメント散布車。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社配信／陳振海）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304951

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、三一重工が出展した三本のアームを備えるドリルジャンボの模型。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304766

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、中聯重科が出展した５６メートルコンクリートポンプ車。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社記者／薛臣）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304888

2019年10月18日

軌道交通博で中国建設事業の実力示す湖南省長沙

１８日、三一重工が出展したホイールローダー。中国湖南省長沙市で１８日から２０日まで「中国国際軌道交通・設備製造業博覧会」が開催された。建設機械大手の鉄建重工や三一重工、中聯重科などが多数の主力製品を出展し、中国の建設事業におけるスピードとパワーを示した。（長沙＝新華社配信／陳振海）＝２０１９（令和元）年１０月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2019102304858

03:01.28

2019年12月09日

「新華社」インターネットとの出会いでよみがえる伝統の中国医学

中国浙江省杭州市に店を構える百年以上の歴史を誇る老舗漢方薬（中薬）局「胡慶余堂（こけいよどう）」はここ数年、新たな分野を意欲的に切り開き、漢方薬材料の栽培から成薬（漢方製剤）製造、薬局チェーン、医療科学研究、漢方薬の外来診察などを主要事業とする産業チェーンを形成し、インターネットの力を借りて中医薬文化の名を高め、大いに広めている。２０１０年、胡慶余堂は電子商取引（ＥＣ）会社を設立。早くから実店舗より販路の広いオンラインに販売の重点を置き、天猫（Ｔｍａｌｌ）や京東（ＪＤ）、小紅書（ＲＥＤ）、抖音（ＴｉｋＴｏｋ）など、さまざまな新ルートに進出している。今では天猫の胡慶余堂の公式旗艦店（メーカー直営店）では、芝麻丸や紅豆薏米丸、玉竹羅漢茶、玉竹膏といった現代風にアレンジされた伝統的な既製の漢方薬「膏薬（こうやく）」が市場で人気を博している。同市の胡慶余堂集団有限公司董事長で、浙江省老字号（老舗）企業協会会長の劉俊（りゅう・しゅん）氏は、現在、新ルートがもたらす売上高がすでにグループの総売上の３０％を占めるまでになり、胡慶余堂は数年以内にオンラインでの販売額を販売総額の半分にまで引き上げる予定だと明かす。また今年３月には、高品質の生薬が皮膚でより効果を発揮する方法を探るため、浙江大学現代中薬研究所と提携した。胡慶余堂の美容関連事業の責任者、李若（り・じゃく）氏は、「本草（漢方医学）の昔ながらの処方と現代技術を結びつけ、生薬の処方を生かした化粧水や乳液、クレンジング、フェイシャルエッセンス、アイエッセンス、アイマスク、フェイスマスクなどの化粧品を主力製品として、オンラインで展開している」と語る。中国の大手交流サイト「新浪微博（ウェイボー）」で１千万人以上のフォロワーを抱える「ネットアイドル」ＭＯＭＯ（張沫凡）さんも、以前ライブ配信で胡慶余堂の商品を薦めたことがある。ＭＯＭＯさんは記者に、中医薬などの伝統文化に注目する若者がますます増え、またインターネットによって「新たな命」を得る老舗や伝統的中国製品も増え続けていると語った。（記者／許舜達、席玥）＜映像内容＞老舗漢方薬局「胡慶余堂」の様子、撮影日：撮影日不明、クレジット：新華社／共同通信イメージズ

商品コード: 2019121113304

2020年11月05日

【輸入博】第３回輸入博、存在感見せる日本企業

５日、第３回輸入博の医療機器・医薬保健エリアに設けられた「新製品発表コーナー」で、主力製品を紹介する花王の中国現地法人、花王（中国）投資の西口徹董事長兼総経理。中国上海市の国家会展中心（国家エキシビション・コンベンションセンター）で、第３回中国国際輸入博覧会が５〜１０日の日程で開催されている。会場に設けられた六つのエリアでは、世界各地から２６００社以上が新製品、新技術、新サービスを展示しており、中でも日本企業のブースが注目を集めている。（上海＝新華社記者／張暁華）＝２０２０（令和２）年１１月５日、クレジット：新華社／共同通信イメージズ

商品コード: 2020110904357

01:00.74

2020年12月18日

「新華社」企業支援受け家具輸出が増加浙江省安吉県

中国浙江省湖州市安吉県にはオフィス用椅子を主力製品とする輸出型の家具産業が集積している。同県では今年、複雑で変化の多い国際情勢に対応するため、契約履行や市場開拓、課題解決を全力で支援してきた。実効性の高い施策を組み合わせることで貿易面の圧力に積極的に対応し、著しい成果を収めている。（記者／殷暁聖）＝配信日：２０２０（令和２）年１２月１８日、クレジット：新華社／共同通信イメージズ

商品コード: 2020122104720

02:30.74

2021年11月25日

「新華社」中国の日系企業、ＲＣＥＰに期待「人やモノの流れが活発に」

「ＲＣＥＰの発効によって、人やモノの流れが活発になることは、経済回復に非常に大きな影響があると思う」。横河電機の中国合弁会社で、中国国内向けに差圧・圧力伝送器を製造・販売する重慶横河川儀の伊東寛彰総経理はこう語った。地域的な包括的経済連携（ＲＣＥＰ）協定の寄託者である東南アジア諸国連合（ＡＳＥＡＮ）事務局はこのほど、中国、日本、ニュージーランドなど１０カ国が既に批准書を寄託し、来年１月１日にこの１０カ国でＲＣＥＰ協定が発効すると発表した。日本は同協定の主要加盟国で、中国の重要な貿易相手国でもある。中国税関総署の今年１～１０月の統計によると、日本は中国にとって４番目の貿易相手国で、両国間の貿易額は前年同期比１０・８％増の１兆９８００億元（１元＝約１８円）に上った。重慶横河川儀は、横河電機、中国の計測器メーカー重慶川儀自動化、横河電機（中国）投資が共同出資して、１９９５年に設立された。主力製品であるＥＪＡシリーズの差圧・圧力伝送器は年間販売台数が４０万台を超える。伊東氏は「われわれのビジネスモデルは日本から部品を購入して、現地で組み立て、中国国内に販売している。協定の発効後、日本から部品を購入する際、関税が低減されるのは非常にありがたい。今までにない種類のものを新しく持ち込もうとするときなど、モノが入るときのいろいろな通関手続きが簡素化されることは非常にうれしい」と語った。中国の日系企業にとって、国をまたぐ人の移動がさらに便利になることも大きなメリットとなる。伊東氏は「駐在員だけでなく、技術指導や技術交流で日本と中国の間の人の行き来がある。こうしたところも手続きが簡素化され、お互いに行き来しやすくなるのはありがたい」との見方を示した。（記者／呉燕霞、楊仕彦）＝配信日：２０２１（令和３）年１１月２５日、クレジット：新華社／共同通信イメージズ

商品コード: 2021112514769

2022年01月19日

（３）バイオメディカル産業群を形成質の高い経済成長を後押し石家荘市

１４日、石家荘市の製薬グループの医薬品生産ラインで働く従業員。中国河北省石家荘市ではここ数年、バイオメディカル産業の層の厚さを生かし、イノベーションと環境に配慮した成長を通じて、バイオメディカル産業の構造転換と高度化を進めている。創新薬をけん引役、発酵医薬品を主力製品に据え、現代化中医薬で差別化を図り、バイオ医薬品を先導役として、医療機器と医薬品流通サービスで補強するという産業体系を形成。同市のバイオメディカル産業の一定規模（年商２千万元、１元＝約１８円）以上の企業は現在、１５３社に上る。（石家荘＝新華社記者／楊世尭）＝配信日：２０２２（令和４）年１月１９日、クレジット：新華社／共同通信イメージズ

商品コード: 2022011905039

2022年01月19日

（２）バイオメディカル産業群を形成質の高い経済成長を後押し石家荘市

１４日、石家荘市の製薬会社の医薬品生産工場で働く従業員。中国河北省石家荘市ではここ数年、バイオメディカル産業の層の厚さを生かし、イノベーションと環境に配慮した成長を通じて、バイオメディカル産業の構造転換と高度化を進めている。創新薬をけん引役、発酵医薬品を主力製品に据え、現代化中医薬で差別化を図り、バイオ医薬品を先導役として、医療機器と医薬品流通サービスで補強するという産業体系を形成。同市のバイオメディカル産業の一定規模（年商２千万元、１元＝約１８円）以上の企業は現在、１５３社に上る。（石家荘＝新華社記者／楊世尭）＝配信日：２０２２（令和４）年１月１９日、クレジット：新華社／共同通信イメージズ

商品コード: 2022011905040

2022年01月19日

（４）バイオメディカル産業群を形成質の高い経済成長を後押し石家荘市

石家荘市の製薬企業の医薬品用カプセル生産ラインで働く従業員。（２０２１年１１月４日撮影）中国河北省石家荘市ではここ数年、バイオメディカル産業の層の厚さを生かし、イノベーションと環境に配慮した成長を通じて、バイオメディカル産業の構造転換と高度化を進めている。創新薬をけん引役、発酵医薬品を主力製品に据え、現代化中医薬で差別化を図り、バイオ医薬品を先導役として、医療機器と医薬品流通サービスで補強するという産業体系を形成。同市のバイオメディカル産業の一定規模（年商２千万元、１元＝約１８円）以上の企業は現在、１５３社に上る。（石家荘＝新華社記者／楊世尭）＝配信日：２０２２（令和４）年１月１９日、クレジット：新華社／共同通信イメージズ

商品コード: 2022011905041

2022年01月19日

（１）バイオメディカル産業群を形成質の高い経済成長を後押し石家荘市

１４日、石家荘市の製薬会社の医薬品生産工場で働く従業員。中国河北省石家荘市ではここ数年、バイオメディカル産業の層の厚さを生かし、イノベーションと環境に配慮した成長を通じて、バイオメディカル産業の構造転換と高度化を進めている。創新薬をけん引役、発酵医薬品を主力製品に据え、現代化中医薬で差別化を図り、バイオ医薬品を先導役として、医療機器と医薬品流通サービスで補強するという産業体系を形成。同市のバイオメディカル産業の一定規模（年商２千万元、１元＝約１８円）以上の企業は現在、１５３社に上る。（石家荘＝新華社記者／楊世尭）＝配信日：２０２２（令和４）年１月１９日、クレジット：新華社／共同通信イメージズ

商品コード: 2022011905019

Chinese enterprise‘s export orders keep growing amid COVID-19

01:41.44

2022年06月29日

Chinese enterprise‘s export orders keep growing amid COVID-19

STORY: Chinese enterprises‘ export orders keep growing amid COVID-19DATELINE: June 29, 2022LENGTH: 00:01:41LOCATION: XI‘AN, ChinaCATEGORY: ECONOMYSHOTLIST:1. various of China Railway Baoji Bridge Group Co. Ltd. (CRBBG)2. SOUNDBITE (Chinese): YU BIN, General manager of CRBBG‘s marketing centerSTORYLINE:China Railway Baoji Bridge Group Co. Ltd. (CRBBG) saw high growth in export orders in the first quarter despite COVID-19. Based in the city of Baoji, in Shaanxi Province, the CRBBG is a state-owned enterprise specialized in fabricating steel bridges, steel structures, railway turnouts, urban rail transit facilities and heavy lifting appliances in China.The company‘s main products are widely used in the fields of railroad, highway, building, and coal mining, and most of them are exported to America, European Union, Africa, West Asia, and Southeast Asia...＝配信日：２０２２（令和４）年６月２９日、クレジット：新華社／共同通信イメージズ

商品コード: 2022070308202

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Nets of purple garlic ready for consumption, in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain ...

商品コード: 2022071201744

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A farmer harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer i...

商品コード: 2022071201954

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

商品コード: 2022071201916

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A purple garlic during harvesting in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe,...

商品コード: 2022071201920

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several purple garlic during harvesting in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in E...

商品コード: 2022071201803

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: General view of several farmers harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the...

商品コード: 2022071201793

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic prod...

商品コード: 2022071112049

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A man works at the purple garlic packaging and processing plant of the Coopaman cooperative, July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to position them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic ...

商品コード: 2022071112145

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A man works with purple garlic at the packaging and processing plant of the Coopaman cooperative, July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garli...

商品コード: 2022071111899

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic pro...

商品コード: 2022071112032

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A tractor picks purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Eu...

商品コード: 2022071201752

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: General view of several farmers harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the...

商品コード: 2022071201768

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A tractor picks purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Eu...

商品コード: 2022071201774

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Nets of purple garlic ready for consumption, in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain ...

商品コード: 2022071201746

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several cloves of garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic p...

商品コード: 2022071201801

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic prod...

商品コード: 2022071201842

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A farmer shows garlic during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main...

商品コード: 2022071201858

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A woman sorts purple garlic into boxes at the Coopaman cooperative‘s packing and processing plant on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha, Spain. Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main gar...

商品コード: 2022071111925

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A box of black garlic cloves, a processing of purple garlic, at the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growin...

商品コード: 2022071111908

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

商品コード: 2022071111952

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: General view of several farmers harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the...

商品コード: 2022071112000

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A person sorts peeled purple garlic cloves into jars at the Coopaman cooperative‘s packing and processing plant on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha, Spain. Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain i...

商品コード: 2022071201669

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several people work with purple garlic at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the ...

商品コード: 2022071201680

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Boxes of purple garlic in the warehouse of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe, and ...

商品コード: 2022071201740

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A field of purple garlic from the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to position them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe, and more than ...

商品コード: 2022071201814

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Las PedroÃÂ±eras cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. S...

商品コード: 2022071201825

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A farmer harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer i...

商品コード: 2022071201821

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is ...

商品コード: 2022071201907

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several heads of purple garlic in the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

商品コード: 2022071201686

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several jars of peeled purple garlic cloves at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is...

商品コード: 2022071201673

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Boxes of purple garlic in the warehouse of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in Europe, and ...

商品コード: 2022071201855

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several farmers during the harvest of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic p...

商品コード: 2022071201771

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Las PedroÃÂ±eras cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main gar...

商品コード: 2022071201708

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several purple garlic during harvesting in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer in E...

商品コード: 2022071201734

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A jar of peeled purple garlic cloves at the Coopaman cooperative‘s packing and processing plant on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garl...

商品コード: 2022071201749

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several people work with purple garlic at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the ...

商品コード: 2022071201726

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic prod...

商品コード: 2022071201812

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several heads of purple garlic stored in a box after being harvested in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is ...

商品コード: 2022071201823

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A farmer harvesting purple garlic in a field belonging to the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic producer i...

商品コード: 2022071201891

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A woman sorts purple garlic heads at the packaging and processing plant of the Coopaman cooperative, July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main ga...

商品コード: 2022071201908

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several farmers during the harvest of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is the main garlic p...

商品コード: 2022071201849

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Las PedroÃÂ±eras cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. S...

商品コード: 2022071201843

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: Several farmers and a tractor during the harvesting of purple garlic in a field of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing season. Spain is ...

商品コード: 2022071201944

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A box and jar of black garlic cloves, a processing of purple garlic, at the packaging and processing plant of the Coopaman cooperative, on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during th...

商品コード: 2022071111904

2022年07月07日

Harvesting of purple garlic in Las PedroÃ±eras (Cuenca)

July 7, 2022, Las PedroÃÂ±eras, Cuenca, (Castil, Spain: A woman works on a belt through which purple garlic passes at the packaging and processing plant of the Coopaman cooperative on July 7, 2022, in Las PedroÃÂ±eras, Cuenca, Castilla La-Mancha (Spain). Coopaman is a cooperative with more than 35 years of experience, which since its origins has marketed garlic from Las PedroÃÂ±eras to place them as one of the flagship products of Castilla La-Mancha and Spain. Garlic is planted in December and harvested at the end of the growing season, at the end of June, July and in some cases, until August. The most common way of harvesting garlic is by hand, although mechanized harvesting is used to save costs. After harvesting, the garlic is kept on the ground for a period of time so that the bulbs lose moisture. The yield of purple garlic from Las PedroÃÂ±eras is between nine and ten tons per hectare and can reach 13 tons, depending on external and internal production factors and crop management during the growing s...

商品コード: 2022071111907

Turkish firms see CIIE as gateway to dynamic Chinese economy

01:30.53

2022年11月02日

Turkish firms see CIIE as gateway to dynamic Chinese economy

STORY: Turkish firms see CIIE as gateway to dynamic Chinese economyDATELINE: Nov. 2, 2022LENGTH: 00:01:31LOCATION: AnkaraCATEGORY: SOCIETY/HEALTHSHOTLIST:1. various of the fruits2. SOUNDBITE 1 (Turkish): MEHMET ALAGEYIK, Deputy general manager of Kirlioglu Figs company3. various of the production of dried fruits4. SOUNDBITE 2 (Turkish): MEHMET ALAGEYIK, Deputy general manager of Kirlioglu Figs companySTORYLINE:Turkish firms are seeing the upcoming fifth China International Import Expo (CIIE) as a major business opportunity and a gateway to the dynamic Chinese economy.A dried fruit exporter has expressed his expectation in participation of the CIIE in the upcoming days.SOUNDBITE 1 (Turkish): MEHMET ALAGEYIK, Deputy general manager of Kirlioglu Figs company“Our main product is dried figs and dried apricots...＝配信日：２０２２（令和４）年１１月２日、クレジット：新華社／共同通信イメージズ

商品コード: 2022110410357

01:11.20

2022年11月28日

主力織機９年ぶり新型発売　豊田織機

豊田自動織機は２８日、繊維機械事業の主力製品であるエアジェット織機の新型モデルを９年ぶりに発売し、愛知県刈谷市の工場で報道陣に公開した。全体の電力消費量を従来比で２割程度低減できる。新開発したセンサーで効率的な製織ができる点も特長だ。　トヨタ自動車グループの創始者・故豊田佐吉氏が１９２４年に開発した「Ｇ型自動織機」の実演も実施。担当者は「祖業として培ってきた独自の技術力で特色を出していきたい」と話した。　　＜映像内容＞愛知県刈谷市の工場で報道陣に公開された主力製品であるエアジェット織機の新型モデルと、「Ｇ型自動織機」の実演、撮影日：２０２２（令和４）年１１月２８日、撮影場所：愛知県刈谷市

商品コード: 2022112907424

2022年12月06日

Simulated Casualty Evacuation Drills

December 6, 2022 - LZ Hawk, Okinawa, Japan - U.S. Marine Corps Cpl. Darren Bushey, a landing support specialist with 3rd Transportation Battalion, Combat Logistics Regiment 3, 3rd Marine Logistics Group, and Arlie, Alabama native, attaches a sling to a water bull at Landing Zone Hawk, Camp Hansen, Okinawa, Japan, Decemberember 6, 2022. Winter Workhorse is an annual exercise for CLR-3 to train to carry out mission essential tasks in forward-deployed, austere environments. (Credit Image: © Federico Marquez/U.S. Marine/ZUMA Press Wire Service)、クレジット：©Ｆｅｄｅｒｉｃｏ　Ｍａｒｑｕｅｚ／Ｕ．Ｓ．　Ｍａｒｉｎｅ／ＺＵＭＡ　Ｐｒｅｓｓ　Ｗｉｒｅ　Ｓｅｒｖｉｃｅ／共同通信イメージズ

商品コード: 2022122101529

2022年12月15日

Exercise Winter Workhorse

December 5, 2022 - Camp Hansen, Okinawa, Japan - U.S. Marines with 3rd Landing Support Battalion, Combat Logistics Regiment 3, 3rd Marine Logistics Group, cover a Joint Light Tactical Vehicle with vegetation surrounding their environment for concealment training during exercise Winter Workhorse, at Central Training Area, Camp Hansen, Okinawa, Japan, December. 5, 2022. Winter Workhorse is an annual exercise for CLR-3 to train to carry out mission essential tasks in forward-deployed, austere environments. (Credit Image: © Weston Brown/U.S. Marines/ZUMA Press Wire Service)、クレジット：©Ｗｅｓｔｏｎ　Ｂｒｏｗｎ／Ｕ．Ｓ．　Ｍａｒｉｎｅｓ／ＺＵＭＡ　Ｐｒｅｓｓ　Ｗｉｒｅ　Ｓｅｒｖｉｃｅ／共同通信イメージズ

商品コード: 2022122007039

2023年01月27日

VIVO Store

SHANGHAI, CHINA - JANUARY 27, 2023 - Flagship products such as VIVO X90 and VIVO X FOLD are seen in Shanghai, China, Jan 27, 2023.＝２０２３（令和５）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2023013100744

2023年01月27日

VIVO Store

SHANGHAI, CHINA - JANUARY 27, 2023 - Flagship products such as VIVO X90 and VIVO X FOLD are seen in Shanghai, China, Jan 27, 2023.＝２０２３（令和５）年１月２７日、クレジット：ＣＦＯＴＯ／共同通信イメージズ

商品コード: 2023013100699

2023年01月31日

第一三共、社長に奥沢氏　対話重ね、社員の力引き出す

第一三共は３１日、４月１日付で奥沢宏幸取締役専務執行役員（６０）が社長に昇格する人事を発表した。真鍋淳社長（６８）は代表権のある会長に就く。真鍋社長はがん事業の強化に力を入れ、抗体薬物複合体（ＡＤＣ）の製品価値の最大化を目指して投資を集中。ＡＤＣの一つで乳がん治療薬の「エンハーツ」は主力製品として順調に世界市場への浸透が進むなど、がん事業の成長にまい進した。真鍋社長は「２０２５年度までの第５期中期経営計画の柱であるＡＤＣの価値最大化に取り組み、想定以上の結果が得られた」と振り返った。その上で、「計画で掲げた目標の達成が確信できる段階にきており、後継者に託すタイミングと判断した」とした。奥沢氏は「社員のポテンシャルを最大化していい仕事をしてもらえるよう社員と対話して関係性を高め、〝ワンＤＳ（第一三共）カルチャー〞を醸成したい」とした。写真はあいさつする奥沢宏幸次期・代表取締役社長兼ＣＯＯ、現・取締役専務執行役員経営企画・管理本部長ＣＦＯ。＝２０２３（令和５）年１月３１日、都内、クレジット：日刊工業新聞／共同通信イメージズ

商品コード: 2023020205877

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