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2009年05月01日南インド料理 まぜこぜ楽しい家庭料理「アジャンタ」の南インド料理。左前がクレープ「マサラドーサ」。その右の皿が「キーマカレー」。奥の皿は右から「チキンカレー」「マトンカレー」「マサラドーサ用のソース」＝東京・〓（☆麦の旧字の右に句の口が米）町
商品コード: 2009050100424
2009年05月01日「アジャンタ」の店内 まぜこぜ楽しい家庭料理南インド料理店「アジャンタ」の２階店内。インドの装飾品が店の歴史を物語る＝東京・〓（☆麦の旧字の右に句の口が米）町
商品コード: 2009050100425
2019年01月31日みがいた腕と気配りと世界料理図鑑 南インド料理
商品コード: 2019013123887
2019年01月31日みがいた腕と気配りと世界料理図鑑 南インド料理
商品コード: 2019013123895
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809761
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060810014
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809837
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809867
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809931
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060810015
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809821
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809933
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809879
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060810057
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060810081
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060810022
2022年06月02日Dosa: Traditional Food of IndiaJune 2, 2022, Chennai, Tamil Nadu, India: A dosa loving boy enjoying the south Indian dish, which is specifically known as Ghee Roast Dosa, along with sambar, potato masala and varieties of Chutney in Chennai. In the Southern part of India, Dosa is an everyday meal light on the digestive system. (Credit Image: © Seshadri Sukumar/ZUMA Press Wire Service)、クレジット：©Ｓｅｓｈａｄｒｉ Ｓｕｋｕｍａｒ／ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ Ｓｅｒｖｉｃｅ／共同通信イメージズ
商品コード: 2022060809873
2023年10月04日Kuttanadan Duck CurryKerala style Kuttanadan duck curry in Toronto, Ontario, Canada, on October 06, 2023. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2023100705216
2023年10月04日Kuttanadan Duck CurryKerala style Kuttanadan duck curry in Toronto, Ontario, Canada, on October 06, 2023. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2023100705214
2023年10月30日Kerala Style Sardine Fish FrySardines coated with masala spices fry in a pan as Kerala style mathi fry (sardine fish fry) is prepared in Toronto, Ontario, Canada, on October 30, 2023. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2023103104317
2024年04月02日Traditional Sadya Meal Is Served On A Banana LeafA traditional sadya meal is served on a banana leaf in Thiruvananthapuram, Kerala, India, on April 2, 2024. Sadya is a meal of Kerala origin and of importance to all Malayalis, consisting of a variety of traditional vegetarian dishes usually served on a banana leaf as lunch. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2024122103787
2024年04月03日Daily Life In KeralaLights are illuminating a newly-opened vegetarian restaurant in Thiruvananthapuram (Trivandrum), Kerala, India, on April 03, 2024. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ ※Model Release: No, Property Release: No
商品コード: 2024061601239
2024年04月03日Daily Life In KeralaLights are illuminating a newly-opened vegetarian restaurant in Thiruvananthapuram (Trivandrum), Kerala, India, on April 03, 2024. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ ※Model Release: No, Property Release: No
商品コード: 2024061601190
2024年12月22日Crab CurryKerala style crab curry is prepared in Toronto, Ontario, Canada, on December 22, 2024. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ
商品コード: 2024122506754
2025年04月21日Mutton Dum BiryaniA woman serves mutton dum biryani in Toronto, Ontario, Canada, on April 21, 2025. Biryani, a mixed rice dish with origins among South Asia‘s Muslims, is prepared with a blend of spices, vegetables, and rice, and typically includes meat such as chicken, beef, goat, lamb, prawn, or fish. Occasionally, it is made without meat, and sometimes it includes eggs and potatoes. Biryani enjoys popularity not only in South Asia but also among the diaspora from the region. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ ※Model Release: No, Property Release: No
商品コード: 2025042404048
2025年04月21日Mutton Dum BiryaniMutton dum biryani is prepared in Toronto, Ontario, Canada, on April 21, 2025. Biryani, a mixed rice dish with origins among South Asia‘s Muslims, is prepared with a blend of spices, vegetables, and rice, and typically includes meat such as chicken, beef, goat, lamb, prawn, or fish. Occasionally, it is made without meat, and sometimes it includes eggs and potatoes. Biryani is popular not only in South Asia but also among the diaspora from the region. (Photo by Creative Touch Imaging Ltd./NurPhoto)、クレジット：Ｃｒｅａｔｉｖｅ Ｔｏｕｃｈ Ｉｍａｇｉｎｇ Ｌｔｄ／ＮｕｒＰｈｏｔｏ／共同通信イメージズ ※Model Release: N/A, Property Release: No
商品コード: 2025042404043
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