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  •  新しい社会運動の参照点
    2018年08月29日
    新しい社会運動の参照点

    1968年に日大全共闘主催の集会が開かれた場所を訪れた三橋俊明さん=東京都千代田区

    商品コード: 2018082907503

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Spain: The chef owner of DiverXO restaurant, Dabiz Muñoz (left), and the chef owner of Mugaritz Restaurant, Andoni Luiz Aduriz (right), at the ceremony of the 15th edition of the National Hospitality Awards, in the Auditorium of CaixaForum, on 17 November 2021, in Madrid (Spain). Muñoz has been recognized with the award for internationalization and Aduriz has collected the chef entrepreneur award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to the recovery of the hotel and catering industry.......17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega/Contacto via ZUMA Press)、クレジット:©Alberto Ortega/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany, and UK Rig...

    商品コード: 2021111909195

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Spain: The chef owner of the Mugaritz Restaurant, Andoni Luiz Aduriz, at the ceremony of the XV edition of the National Hospitality Awards, in the Assembly Hall of CaixaForum, on 17 November 2021, in Madrid (Spain). Aduriz has been recognized with the chef businessman award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to recovery of the hotel and catering industry...17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega/Contacto via ZUMA Press)、クレジット:©Alberto Ortega/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany, and UK Rights OUT

    商品コード: 2021111913172

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Spain: The chef owner of DiverXO restaurant, Dabiz Muñoz (left), and the chef owner of Mugaritz Restaurant, Andoni Luiz Aduriz (right), at the ceremony of the 15th edition of the National Hospitality Awards, in the Auditorium of CaixaForum, on 17 November 2021, in Madrid (Spain). Muñoz has been recognized with the award for internationalization and Aduriz has collected the chef entrepreneur award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to the recovery of the hotel and catering industry.......17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega/Contacto via ZUMA Press)、クレジット:©Alberto Ortega/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany, and UK Rig...

    商品コード: 2021111911957

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Madrid, Spain: The chef owner of DiverXO restaurant, Dabiz Muñoz (left), and the chef owner of Mugaritz Restaurant, Andoni Luiz Aduriz (right), at the ceremony of the 15th edition of the National Hospitality Awards, in the Auditorium of CaixaForum, on 17 November 2021, in Madrid (Spain). Muñoz has been recognized with the award for internationalization and Aduriz has collected the chef entrepreneur award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to the recovery of the hotel and catering industry.......17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega via ZUMA Press)、クレジット:©Alberto Ortega via ZUMA Press/共同通信イメージズ ※France, Germany, Spain and UK Rights OUT

    商品コード: 2021111911216

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Spain: The chef owner of DiverXO restaurant, Dabiz Muñoz (left), and the chef owner of Mugaritz Restaurant, Andoni Luiz Aduriz (right), at the ceremony of the 15th edition of the National Hospitality Awards, in the Auditorium of CaixaForum, on 17 November 2021, in Madrid (Spain). Muñoz has been recognized with the award for internationalization and Aduriz has collected the chef entrepreneur award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to the recovery of the hotel and catering industry.......17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega/Contacto via ZUMA Press)、クレジット:©Alberto Ortega/Contacto via ZUMA Press/共同通信イメージズ ※France, Germany, and UK Rig...

    商品コード: 2021111911317

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Madrid, Spain: The chef owner of the Mugaritz Restaurant, Andoni Luiz Aduriz, at the ceremony of the XV edition of the National Hospitality Awards, in the Assembly Hall of CaixaForum, on 17 November 2021, in Madrid (Spain). Aduriz has been recognized with the chef businessman award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to recovery of the hotel and catering industry...17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega via ZUMA Press)、クレジット:©Alberto Ortega via ZUMA Press/共同通信イメージズ ※France, Germany, Spain and UK Rights OUT

    商品コード: 2021111911046

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Madrid, Spain: The chef owner of DiverXO restaurant, Dabiz Muñoz (left), and the chef owner of Mugaritz Restaurant, Andoni Luiz Aduriz (right), at the ceremony of the 15th edition of the National Hospitality Awards, in the Auditorium of CaixaForum, on 17 November 2021, in Madrid (Spain). Muñoz has been recognized with the award for internationalization and Aduriz has collected the chef entrepreneur award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to the recovery of the hotel and catering industry.......17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega via ZUMA Press)、クレジット:©Alberto Ortega via ZUMA Press/共同通信イメージズ ※France, Germany, Spain and UK Rights OUT

    商品コード: 2021111911771

  •  Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid
    2021年11月17日
    Presentation of the 15th edition of the National Hotel and Catering Awards in Madrid

    November 17, 2021, Madrid, Madrid, Spain: The chef owner of DiverXO restaurant, Dabiz Muñoz (left), and the chef owner of Mugaritz Restaurant, Andoni Luiz Aduriz (right), at the ceremony of the 15th edition of the National Hospitality Awards, in the Auditorium of CaixaForum, on 17 November 2021, in Madrid (Spain). Muñoz has been recognized with the award for internationalization and Aduriz has collected the chef entrepreneur award. With these awards, the hotel and catering industry rewards those who for them have been an example and a point of reference, with a view to the future of a strategic sector in the country‘s economy. The event aims to be a meeting place and a turning point to begin to build the road to the recovery of the hotel and catering industry.......17 NOVEMBER 2021;HOSPITALITY;MADRID;ECONOMY;HOSPITALITY AWARDS..Alberto Ortega / Europa Press..11/17/2021 (Credit Image: © Alberto Ortega via ZUMA Press)、クレジット:©Alberto Ortega via ZUMA Press/共同通信イメージズ ※France, Germany, Spain and UK Rights OUT

    商品コード: 2021111911292

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