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2018年12月07日Ramelov at the Restaurant of the Heart07 December 2018, Thuringia, Erfurt: The logo “Restaurant des Herzens“ is printed on an employee‘s shirt. Thuringia‘s Prime Minister Ramelow (2nd from left) had previously served the food at the tables. From 06.12.2018 to 25.01.2019 the Evangelische Stadtmission offers socially disadvantaged people a warm meal, drinks and a cultural program every day. Photo: Arifoto Ug/Michael Reichel/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2018121600166
2018年12月07日Ramelov at the Restaurant of the Heart07 December 2018, Thuringia, Erfurt: Bodo Ramelow (Die Linke), Prime Minister of Thuringia, distributes food to the needy in the “Restaurant des Herzens“. From 06.12.2018 to 25.01.2019 the Evangelische Stadtmission offers socially disadvantaged people a warm meal, drinks and a cultural program every day. Photo: Arifoto Ug/Michael Reichel/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2018121600028
2018年12月07日Ramelov at the Restaurant of the Heart07 December 2018, Thuringia, Erfurt: People eat in the festively decorated “Restaurant of the Heart“. Thuringia‘s Prime Minister Ramelov had previously served the food at the tables. From 06.12.2018 to 25.01.2019 the Evangelische Stadtmission offers socially disadvantaged people a warm meal, drinks and a cultural program every day. Photo: Arifoto Ug/Michael Reichel/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2018121600033
2018年12月07日Ramelov at the Restaurant of the Heart07 December 2018, Thuringia, Erfurt: Bodo Ramelow (Die Linke), Prime Minister of Thuringia, distributes food to the needy in the “Restaurant des Herzens“. From 06.12.2018 to 25.01.2019 the Evangelische Stadtmission offers socially disadvantaged people a warm meal, drinks and a cultural program every day. Photo: Arifoto Ug/Michael Reichel/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2018121600159
2019年01月23日Restaurant of the heart23 January 2019, Thuringia, Erfurt: Plates filled with cakes and sweets are available for serving in the restaurant of the heart. The Restaurant of the Heart is run by the Evangelical City Mission and is open until 25 January 2019. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019012405453
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: Bodo Ramelow (r-l, Die Linke), Prime Minister of Thuringia, Petra Hegt, Managing Director of the City Mission, and Jana Keil, Restaurant Manager, light a candle of the Advent wreath at the opening of the “Restaurant des Herzens“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121000849
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: Volunteers hand out food in the “Restaurant of the Heart“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121000666
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: The table is set in the “Restaurant of the Heart“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121000865
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: The five-year-old Luzie is happy about presents from St. Nicholas in the “Restaurant of the Heart“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121000770
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: Cakes and gingerbread are ready for the guests in the “Restaurant des Herzens“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121000637
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: Rotraud Wölfing, honorary helper, distributes food at the “Restaurant des Herzens“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121000672
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: Bodo Ramelow (The Left), Prime Minister of Thuringia, and a man dressed as Nicholas stand next to each other for the opening of the “Restaurant of the Heart“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121001312
2019年12月06日Opening of the “Restaurant of the Heart06 December 2019, Thuringia, Erfurt: A candle of the Advent wreath burns in the “Restaurant of the Heart“. The restaurant in the Evangelische Stadtmission offers a warm lunch, coffee and cake to needy and lonely people from 6 December to 31 January. Photo: Martin Schutt/dpa-Zentralbild/dpa、クレジット：ＤＰＡ／共同通信イメージズ
商品コード: 2019121000918
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Owner and chefs Chanse Chanthalansy and Mitch Beardsley at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111852
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Customers gather in the dining room of owner and chefs Chanse Chanthalansy and Mitch Beardsley at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111867
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Co-owner and chef Mitch Beardsley prepares a dish at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111870
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Owner and chefs Chanse Chanthalansy and Mitch Beardsley at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111921
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Owner and chefs Chanse Chanthalansy and Mitch Beardsley at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111902
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Customers gather in the dining room of owner and chefs Chanse Chanthalansy and Mitch Beardsley at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111862
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Co-owner Chef Chanse Chanthalansy works in the kitchen at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111912
2021年10月09日Florida News - October 9, 2021October 9, 2021, Seminole, Florida, USA: Co-owner and chef Mitch Beardsley prepares a dish at the grand opening of their new street food centric restaurant Abandon Izakaya on Saturday, Oct. 9, 2021 in Seminole. (Credit Image: © Luis Santana/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｌｕｉｓ Ｓａｎｔａｎａ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2021101111925
2022年03月30日Hanami Season in Tokyo, Japan - 30 Mar 2022March 30, 2022, Tokyo, Japan: Blooming Sakura trees are reflected on a window of a restaurant in central Tokyo. Cherry tree blossom season is peaking in Tokyo. Citizens and visitors from other parts of Japan visit public parks to enjoy the beautiful blooming Sakura trees. A symbol of spring and the course of life, the trees will lose the petals quickly to make space for green leaves‘ (Credit Image: © Stanislav Kogiku/SOPA Images via ZUMA Press Wire)、クレジット：©Ｓｔａｎｉｓｌａｖ Ｋｏｇｉｋｕ／ＳＯＰＡ Ｉｍａｇｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022040711275
2022年04月27日Florida News - April 27, 2022April 27, 2022, St. Petersburg, Florida, USA: Peel and eat shrimp in the raw bar at Cap‘s, the new seafood-focused restaurant and cocktail bar , at 226 1st Ave N, on Wednesday, April 27, 2022 in St. Petersburg. (Credit Image: © Dirk Shadd/Tampa Bay Times via ZUMA Press Wire)、クレジット：©Ｄｉｒｋ Ｓｈａｄｄ／Ｔａｍｐａ Ｂａｙ Ｔｉｍｅｓ ｖｉａ ＺＵＭＡ Ｐｒｅｓｓ Ｗｉｒｅ／共同通信イメージズ
商品コード: 2022050710570
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