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01:10.142024年06月10日Int‘l food, agriculture exhibition underway in IranSTORY: Int‘l food, agriculture exhibition underway in IranSHOOTING TIME: June 8, 2024DATELINE: June 10, 2024LENGTH: 00:01:10LOCATION: TehranCATEGORY: ECONOMYSHOTLIST:1. various of the Iran Agrofood 2024 in TehranSTORYLINE:The 31st International Exhibition of Food, Food Technology and Agriculture, also known as Iran Agrofood 2024, kicked off in the Iranian capital Tehran on Saturday.The four-day expo attracts over 800 domestic companies and nearly 140 foreign firms, according to Iran‘s Trade Promotion Organization (TPO).Since its inception in 1994, Iran Agrofood has been the largest and most renowned event for food, food technology, and agriculture in the Middle East.Xinhua News Agency correspondents reporting from Tehran.(XHTV)= 配信日: 2024(令和6)年6月10日、クレジット:新華社/共同通信イメージズ
商品コード: 2024061012166
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2024年06月08日IRAN-TEHRAN-IRAN AGROFOOD 2024(240610) -- TEHRAN, June 10, 2024 Photo by Xinhua/ABACAPRESS.COM) -- People visit the 31st International Exhibition of Food, Food Technology and Agriculture in Tehran, Iran, June 8, 2024. The 31st International Exhibition of Food, Food Technology and Agriculture, also known as Iran Agrofood 2024, kicked off in the Iranian capital Tehran on Saturday. Photo by Xinhua/ABACAPRESS.COM/Shadati)、クレジット:Xinhua/ABACA/共同通信イメージズ
商品コード: 2024061009037
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2024年06月08日IRAN-TEHRAN-IRAN AGROFOOD 2024(240610) -- TEHRAN, June 10, 2024 Photo by Xinhua/ABACAPRESS.COM) -- People visit the 31st International Exhibition of Food, Food Technology and Agriculture in Tehran, Iran, June 8, 2024. The 31st International Exhibition of Food, Food Technology and Agriculture, also known as Iran Agrofood 2024, kicked off in the Iranian capital Tehran on Saturday. Photo by Xinhua/ABACAPRESS.COM/Shadati)、クレジット:Xinhua/ABACA/共同通信イメージズ
商品コード: 2024061009051
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2024年06月08日IRAN-TEHRAN-IRAN AGROFOOD 2024(240610) -- TEHRAN, June 10, 2024 Photo by Xinhua/ABACAPRESS.COM) -- People visit the 31st International Exhibition of Food, Food Technology and Agriculture in Tehran, Iran, June 8, 2024. The 31st International Exhibition of Food, Food Technology and Agriculture, also known as Iran Agrofood 2024, kicked off in the Iranian capital Tehran on Saturday. Photo by Xinhua/ABACAPRESS.COM/Shadati)、クレジット:Xinhua/ABACA/共同通信イメージズ
商品コード: 2024061009033
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2024年03月06日Celebration of 220 years of Taras Shevchenko in Odessa, Ukraine - 6 Mar 2024March 6, 2024, Odessa, Ukraine: Young patriots hold the flag of Ukraine against the background of an information poster with the image of Taras Shevchenkoin in Central Park of Culture and Leisure named after Taras Grigorievich Shevchenko. Young patriots hold an event dedicated to the birthday of the famous Ukrainian poet. Taras Hryhorovych Shevchenko (9 March 1814 â 10 March 1861) was a Ukrainian poet, writer, artist, public and political figure, folklorist and ethnographer. He was a fellow of the Imperial Academy of Arts and a member of the Brotherhood of Saints Cyril and Methodius. (Credit Image: © Viacheslav Onyshchenko/SOPA Images via ZUMA Press Wire)、クレジット:©Viacheslav Onyshchenko/SOPA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2024030712289
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2024年03月06日Celebration of 220 years of Taras Shevchenko in Odessa, Ukraine - 6 Mar 2024March 6, 2024, Odessa, Ukraine: Students of the Odessa Higher Professional School of Trade and Food Technology put together a puzzle with the face of Taras Shevchenko against the background of the monument of the same name in the Central Park of Culture and Leisure named after Taras Grigorievich Shevchenko. Young patriots hold an event dedicated to the birthday of the famous Ukrainian poet. Taras Hryhorovych Shevchenko (9 March 1814 â 10 March 1861) was a Ukrainian poet, writer, artist, public and political figure, folklorist and ethnographer. He was a fellow of the Imperial Academy of Arts and a member of the Brotherhood of Saints Cyril and Methodius. (Credit Image: © Viacheslav Onyshchenko/SOPA Images via ZUMA Press Wire)、クレジット:©Viacheslav Onyshchenko/SOPA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2024030707057
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2024年03月06日Celebration of 220 years of Taras Shevchenko in Odessa, Ukraine - 6 Mar 2024March 6, 2024, Odessa, Ukraine: Students of the Odessa Higher Professional School of Trade and Food Technology put together a puzzle with the face of Taras Shevchenko against the background of the monument of the same name in the Central Park of Culture and Leisure named after Taras Grigorievich Shevchenko. Young patriots hold an event dedicated to the birthday of the famous Ukrainian poet. Taras Hryhorovych Shevchenko (9 March 1814 â 10 March 1861) was a Ukrainian poet, writer, artist, public and political figure, folklorist and ethnographer. He was a fellow of the Imperial Academy of Arts and a member of the Brotherhood of Saints Cyril and Methodius. (Credit Image: © Viacheslav Onyshchenko/SOPA Images via ZUMA Press Wire)、クレジット:©Viacheslav Onyshchenko/SOPA Images via ZUMA Press Wire/共同通信イメージズ
商品コード: 2024030707129
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2023年12月12日Agricultural Product Processing in ZhangyeA staff member is checking the operation of the digital processing line for red dates and goji berry juice at the Gansu Xiyu Food Production Base in Shahe town, Linze county, in Zhangye, China, on December 12, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023121401644
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2023年12月12日Agricultural Product Processing in ZhangyeWorkers are producing red jujube wolfberry juice on the digital processing line of Gansu Xiyu Food Production Base in Shahe town, Linze county, in Zhangye, China, on December 12, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023121401658
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2023年12月12日Agricultural Product Processing in ZhangyeWorkers are producing red jujube wolfberry juice on the digital processing line of Gansu Xiyu Food Production Base in Shahe town, Linze county, in Zhangye, China, on December 12, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023121401643
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2023年12月12日Agricultural Product Processing in ZhangyeWorkers are producing red jujube wolfberry juice on the digital processing line of Gansu Xiyu Food Production Base in Shahe town, Linze county, in Zhangye, China, on December 12, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023121401629
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2023年12月12日Agricultural Product Processing in ZhangyeWorkers are producing red jujube wolfberry juice on the digital processing line of Gansu Xiyu Food Production Base in Shahe town, Linze county, in Zhangye, China, on December 12, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023121401666
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2023年12月12日Agricultural Product Processing in ZhangyeA staff member is checking the operation of the digital processing line for red dates and goji berry juice at the Gansu Xiyu Food Production Base in Shahe town, Linze county, in Zhangye, China, on December 12, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023121401663
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2023年11月08日Prepared Dishes Workshop in ChongqingCHONGQING, CHINA - NOVEMBER 8, 2023 - A worker vacuums prepared vegetable products in Chongqing, China, November 8, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903666
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2023年11月08日Prepared Dishes Workshop in ChongqingCHONGQING, CHINA - NOVEMBER 8, 2023 - A worker carries out a spot check on the quality of prepared dishes bags in Chongqing, China, November 8, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903668
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2023年11月07日Fresh Fruits Vegetables Lyophilized Production Line in ZhangyeZHANGYE, CHINA - NOVEMBER 7, 2023 - Workers observe lemons slicing at a lyophilized production line for fresh fruits and vegetables in Zhangye city, Gansu province, China, November 7, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903135
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2023年11月07日Fresh Fruits Vegetables Lyophilized Production Line in ZhangyeZHANGYE, CHINA - NOVEMBER 7, 2023 - A worker observes lemon cleaning at a lyophilized production line for fresh fruits and vegetables in Zhangye city, Gansu province, China, Nov. 7, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903146
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2023年11月07日Fresh Fruits Vegetables Lyophilized Production Line in ZhangyeZHANGYE, CHINA - NOVEMBER 7, 2023 - A staff member observes the cleaning operation of lemons in a lyophilized production line for fresh fruits and vegetables in Zhangye city, Gansu province, China, November 7, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903138
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2023年11月07日Fresh Fruits Vegetables Lyophilized Production Line in ZhangyeZHANGYE, CHINA - NOVEMBER 7, 2023 - A worker transports slices of dried lemons from the oven at a lyophilized production line for fresh fruits and vegetables in Zhangye city, Gansu province, China, November 7, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903151
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2023年11月07日Fresh Fruits Vegetables Lyophilized Production Line in ZhangyeZHANGYE, CHINA - NOVEMBER 7, 2023 - A quality inspector observes the quality of lemon slices that will be sent into the freezer at a lyophilized production line for fresh fruits and vegetables in Zhangye city, Gansu province, China, Nov. 7, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903145
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2023年11月07日Fresh Fruits Vegetables Lyophilized Production Line in ZhangyeZHANGYE, CHINA - NOVEMBER 7, 2023 - A staff member puts lemon slices into a freezer at a lyophilized production line for fresh fruits and vegetables in Zhangye city, Gansu province, China, Nov. 7, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903133
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2023年11月07日Fresh Fruits Vegetables Lyophilized Production Line in ZhangyeZHANGYE, CHINA - NOVEMBER 7, 2023 - Workers observes the selection of lemon slices in the lyophilized production line of fresh fruits and vegetables in Zhangye city, Gansu province, China, November 7, 2023. (Photo by Costfoto/NurPhoto)、クレジット:Costfoto/NurPhoto/共同通信イメージズ ※NO USE CHINA
商品コード: 2023110903142
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- People visit the booth of a Chinese company at the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800825
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- People visit the booth of a Chinese company at the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800837
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- People visit the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800834
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- A visitor tastes desserts at the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800831
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- A visitor tastes a piece of ham at the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800833
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- People taste pizza at the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800832
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- A man visits the booth of a Chinese company at the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800835
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- People visit the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800838
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- A visitor takes photos at the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800836
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2023年10月08日GERMANY-COLOGNE-FOOD-BEVERAGE-TRADE FAIR(231007) -- COLOGNE, Oct. 7, 2023 (Xinhua) -- People visit the food and beverage trade fair Anuga in Cologne, Germany, Oct. 7, 2023. Over 7,800 exhibitors are present at the world‘s leading food and beverage trade fair Anuga that kicked off here on Saturday.This year‘s Anuga will last till Oct. 11. The food and beverage trade fair was initiated in 1951 and is currently held biennially. It is widely considered as a bellwether for global food and food technology trends. (Xinhua/Zhang Fan)= 配信日: 2023(令和5)年10月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2023100800840
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02:44.722023年08月11日Int‘l food expo aims to promote Jordanian food industrySTORY: Int‘l food expo aims to promote Jordanian food industryDATELINE: Aug. 11, 2023LENGTH: 00:02:45LOCATION: AmmanCATEGORY: CULTURESHOTLIST:1. various of the food expo2. SOUNDBITE 1 (Arabic): KHALIL HAJ TAWFIQ, President of the Jordan Chamber of Commerce3. SOUNDBITE 2 (Arabic): MOHAMMAD AL-NASBAN, Participant from Saudi Arabia4. various of the food expoSTORYLINE:More than 120 local and international exhibitors from 16 countries displayed their culinary innovations and signature food products during the ongoing International Food and Technology Expo 2023 which kicked off in the Jordanian capital Amman on Thursday. According to organizers, the 4-day event would spotlight the significant progress of the Jordanian food industry by showcasing diverse foodstuffs both imported and locally produced, while promoting their communication with international exhibitors...= 配信日: 2023(令和5)年8月11日、クレジット:新華社/共同通信イメージズ
商品コード: 2023081200071
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2023年03月24日Garzón presides over an event within the framework of Open Government WeekMarch 24, 2023, Madrid, Spain: (L-R) The food technologist and dietician-nutritionist Beatriz Robles; the Minister of Consumer Affairs, Alberto Garzón and the journalist specialized in Nutrition, Laura Caorsi, intervene during the event ‘Transforming the future to improve life‘, within the framework of the Open Government Week, at the headquarters of the Ministry, on March 24, 2023, in Madrid (Spain). The Open Government Week is an initiative, promoted worldwide by the Open Government Alliance (Open Gov Week), whose main objective is to bring Public Administrations closer to citizens, based on the principles of Open Government: Transparency, accountability, citizen participation, public integrity and collaboration...MARCH 24;2023;OSO Y MADROÃâO;PUERTA DEL SOL;MADRID;CONSTRUCTION WORK..Alejandro MartÃÂnez Vélez / Europa Press..03/24/2023 (Credit Image: © Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023032508063
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2023年03月24日Garzón presides over an event within the framework of Open Government WeekMarch 24, 2023, Madrid, Spain: The Minister of Consumer Affairs, Alberto Garzón and the food technologist and dietician-nutritionist Beatriz Robles on their arrival at the event ‘Transforming the future to improve life‘, within the framework of the Open Government Week, at the Ministry‘s headquarters, on March 24, 2023, in Madrid (Spain). The Open Government Week is an initiative, promoted worldwide by the Open Government Partnership (Open Gov Week), whose main objective is to bring public administrations closer to citizens, based on the principles of Open Government: Transparency, accountability, citizen participation, public integrity and collaboration...MARCH 24;2023;OSO Y MADROÃâO;PUERTA DEL SOL;MADRID;CONSTRUCTION WORK..Alejandro MartÃÂnez Vélez / Europa Press..03/24/2023 (Credit Image: © Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023032508021
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2023年03月24日Garzón presides over an event within the framework of Open Government WeekMarch 24, 2023, Madrid, Spain: (L-R) The food technologist and dietician-nutritionist Beatriz Robles; the Minister of Consumer Affairs, Alberto Garzón and the journalist specialized in Nutrition, Laura Caorsi, intervene during the event ‘Transforming the future to improve life‘, within the framework of the Open Government Week, at the headquarters of the Ministry, on March 24, 2023, in Madrid (Spain). The Open Government Week is an initiative, promoted worldwide by the Open Government Alliance (Open Gov Week), whose main objective is to bring Public Administrations closer to citizens, based on the principles of Open Government: Transparency, accountability, citizen participation, public integrity and collaboration...MARCH 24;2023;OSO Y MADROÃâO;PUERTA DEL SOL;MADRID;CONSTRUCTION WORK..Alejandro MartÃÂnez Vélez / Europa Press..03/24/2023 (Credit Image: © Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年03月24日Garzón presides over an event within the framework of Open Government WeekMarch 24, 2023, Madrid, Spain: The food technologist and dietician-nutritionist Beatriz Robles speaks during the event ‘Transforming the future to improve life‘, in the framework of the Open Government Week, at the headquarters of the Ministry, on March 24, 2023, in Madrid (Spain). The Open Government Week is an initiative, promoted worldwide by the Open Government Alliance (Open Gov Week), whose main objective is to bring Public Administrations closer to citizens, based on the principles of Open Government: Transparency, accountability, citizen participation, public integrity and collaboration...MARCH 24;2023;OSO Y MADROÃâO;PUERTA DEL SOL;MADRID;CONSTRUCTION WORK..Alejandro MartÃÂnez Vélez / Europa Press..03/24/2023 (Credit Image: © Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press)、クレジット:©Alejandro MartÃÂNez VéLez/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年02月03日Morant presides over the Science Policy Council meeting in Paterna (Valencia)February 3, 2023, Valencia (Valencian Community, Spain: Attendees at the meeting of the Science, Technology and Innovation Policy Council, at the headquarters of the Institute of Agrochemistry and Food Technology (IATA-CSIC), on February 3, 2023, in Paterna, Valencia, Valencian Community (Spain). During the meeting of the Council for Scientific, Technological and Innovation Policy, which is attended by RDI policy makers from the autonomous communities and representatives from other ministries. This is the first time that the meeting is held outside Madrid...03 FEBRUARY 2023;COUNCIL;SCIENCE;POLICY;TECHNOLOGY;INNOVATION;I D I;REPRESENTATIVES;MINISTRIES..Jorge Gil / Europa Press..02/03/2023 (Credit Image: © Jorge Gil/Contacto via ZUMA Press)、クレジット:©Jorge Gil/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of Navarra, MarÃÂa Chivite, on her arrival at a meeting at the National Center for Food Technology and Safety (CNTA) on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507635
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of Aragon, Javier Lambán, speaks during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues shared by the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: (L-R) The president of La Rioja, Concepción Andreu; the president of Navarra, MarÃÂa Chivite, and the president of Aragón, Javier Lambán, intervene during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share in the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012511183
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of Navarra, MarÃÂa Chivite, during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507569
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: (L-R) The president of Aragón, Javier Lambán; the president of Navarra, MarÃÂa Chivite, and the president of La Rioja, Concepción Andreu, on their arrival at a meeting at the National Center for Food Technology and Safety (CNTA) on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507657
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of Navarra, MarÃÂa Chivite, during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of Navarra, MarÃÂa Chivite, on her arrival at a meeting at the National Center for Food Technology and Safety (CNTA) on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507633
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: Flags of La Rioja, Navarra and Aragón, respectively at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of Navarra, MarÃÂa Chivite, and the President of Aragón, Javier Lambán, on their arrival at a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (2l); the president of Navarra, MarÃÂa Chivite (3l), and the president of Aragón, Javier Lambán (12r), on their arrival at a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: (L-R) The president of La Rioja, Concepción Andreu; the president of Navarra, MarÃÂa Chivite, and the president of Aragón, Javier Lambán, intervene during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share in the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012511169
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: Employees of the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The President of Navarra, MarÃÂa Chivite; the President of La Rioja, Concepción Andreu, and the President of Aragón, Javier Lambán, have met to strengthen collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (2l); the president of Navarra, MarÃÂa Chivite (3l), and the president of Aragón, Javier Lambán (1r), during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (1r); the president of Navarra, MarÃÂa Chivite (c), and the president of Aragón, Javier Lambán (1l), during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: (L-R) The president of La Rioja, Concepción Andreu; the president of Navarra, MarÃÂa Chivite, and the president of Aragón, Javier Lambán, intervene during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share in the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of Aragon, Javier Lambán, speaks during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues shared by the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (2l); the president of Navarra, MarÃÂa Chivite (1r), and the president of Aragón, Javier Lambán (c), during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012511107
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of Navarra, MarÃÂa Chivite (2l); the president of La Rioja, Concepción Andreu (2r), and the president of Aragón, Javier Lambán (1r), during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (1r); the president of Navarra, MarÃÂa Chivite (2l), and the president of Aragón, Javier Lambán (c), during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (l), and the president of Navarra, MarÃÂa Chivite (r), talk during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507686
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of La Rioja, Concepción Andreu, during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting was to promote collaboration on the common issues they share in the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (5l); the president of Navarra, MarÃÂa Chivite (c), and the president of Aragón, Javier Lambán (5r), pose on their arrival at a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012508706
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: Facade of the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The President of Navarra, MarÃÂa Chivite; the President of La Rioja, Concepción Andreu, and the President of Aragón, Javier Lambán, have met to strengthen collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of La Rioja, Concepción Andreu, on her arrival at a meeting at the National Center for Food Technology and Safety (CNTA) on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of La Rioja, Concepción Andreu (2l); the president of Navarra, MarÃÂa Chivite (c), and the president of Aragón, Javier Lambán (1r), on their arrival at a meeting at the National Center for Food Technology and Safety (CNTA) on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of La Rioja, Concepción Andreu, on her arrival at a meeting at the National Center for Food Technology and Safety (CNTA) on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: Flags of La Rioja, Navarra and Aragón, respectively at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The president of Navarra, MarÃÂa Chivite (2l); the president of La Rioja, Concepción Andreu (2r), and the president of Aragón, Javier Lambán (1r), during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507495
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of La Rioja, Concepción Andreu, during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting was to promote collaboration on the common issues they share in the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507447
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: (L-R) The president of La Rioja, Concepción Andreu; the president of Navarra, MarÃÂa Chivite, and the president of Aragón, Javier Lambán, during a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to promote collaboration on the common issues they share in the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507503
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of Navarra, MarÃÂa Chivite, and the President of Aragón, Javier Lambán, on their arrival at a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The purpose of the meeting is to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012507628
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2023年01月24日The governments of La Rioja, Aragón and Navarre meet in San Adrián (Navarre)January 24, 2023, San Adrián (Navarra, Spain: The President of Aragon, Javier Lambán, on his arrival at a meeting at the National Center for Food Technology and Safety (CNTA), on January 24, 2023, in San Adrián, Navarra (Spain). The meeting aims to enhance collaboration on the common issues they share around the so-called Ebro Alliance...24 JANUARY 2023;NAVARRA;GOVERNMENTS LA RIOJA;ARAGON AND NAVARRA..Eduardo Sanz / Europa Press..01/24/2023 (Credit Image: © Eduardo Sanz/Contacto via ZUMA Press)、クレジット:©Eduardo Sanz/Contacto via ZUMA Press/共同通信イメージズ ※Spain Rights OUT
商品コード: 2023012508753
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2022年11月08日Xinhua Headlines: China‘s carbon emissions reduction goals attract foreign firms(221108) -- TIANJIN, Nov. 8, 2022 (Xinhua) -- Employees of Louis Dreyfus Company (Tianjin) Food Technology Co., Ltd. load soybean meal onto a truck in north China‘s Tianjin, Feb. 18, 2020. (Xinhua/Song Rui)= 配信日: 2022(令和4)年11月8日、クレジット:新華社/共同通信イメージズ
商品コード: 2022110813411
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02:16.702022年10月21日Iraq‘s Erbil hosts local food festivalSTORY: Iraq‘s Erbil hosts local food festivalDATELINE: Oct. 21, 2022LENGTH: 0:02:17LOCATION: ERBIL, IraqCATEGORY: SOCIETYSHOTLIST:1. various of food festival2. SOUNDBITE (Arabic): KHALED ISMAIL, Head of the Food Technology Department, Agriculture College, Salahaddin University-ErbilSTORYLINE:Erbil, the capital of Iraq‘s semi-autonomous Kurdistan region, hosted Thursday a local food festival. It was organized by the Food Technology Department of Agriculture College of Salahaddin University-Erbil with the aim of promoting and urging local industries to support the Iraqi national economy.SOUNDBITE (Arabic): KHALED ISMAIL, Head of the Food Technology Department, Agriculture College, Salahaddin University-Erbil“We, the Food Technology Department of Agriculture College of Salahaddin University-Erbil, organized this festival of local food...= 配信日: 2022(令和4)年10月21日、クレジット:新華社/共同通信イメージズ
商品コード: 2022102208606
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101407207
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101505406
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101605038
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101605030
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101407183
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101506109
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101407043
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101505840
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101407169
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101505807
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101505778
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2022年10月12日Italian Scientists Create Edible Sensor That Can Ensure A Perfect Frozen Pizza!October 12, 2022, Genoa, Liguria, Italy: Italian scientists have developed an edible sensor that can ensure your pizza has been frozen properly. . .Researchers at IIT-Istituto Italiano di Tecnologia (Italian Institute of Technology) invented the first self-powered defrosting sensor. It exploits the inherent electronic properties of commonly ingested liquids or supplements, such as water, table salt, and various electrolytes to detect improper freezing of food while the sensor is placed on it. . .The new device has been described in an article published in ACS Sensors journal on October 12, 2022.. .The sensor is fully edible and is composed of two parts: a galvanic cell, operating with an aqueous electrolyte solution that generates an electrical current when defrosted; and a color-changing system indicator, based on red cabbage juice, producing an irreversible shift from reddish purple to blue when the galvanic cell produces the current. A block of beeswax keeps the two parts bound together. The temperature...
商品コード: 2022101407048
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2022年10月03日Israel: Aquaculture Sustainable FoodtechOctober 3, 2022, Tel Mond, Israel: A woman enjoys a Simpliigood spirulina coconut popsicle. Simpliigood claims to be the first company in the world to develop and operate a technology for high quality, cost effective, efficient, consistent, large scale production of fresh spirulina biomass in compliance with international food safety standards. The company applies a multidisciplinary approach that relies on expertise in the fields of biology, engineering, food technology, chemistry, computer science, nutrition and medicine to create the most dense and efficient natural food source on earth, closing the protein gap and offering a sustainable, affordable, free of synthetic additives which is eco friendly, next generation agriculture and optimizes resource utilization while minimizing natural habitat destruction, land reclamation, fresh water utilization and pollution. (Credit Image: © Nir Alon/ZUMA Press Wire)、クレジット:©Nir Alon/ZUMA Press Wire/共同通信イメージズ
商品コード: 2022100513338
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2022年10月03日Israel: Aquaculture Sustainable FoodtechOctober 3, 2022, Tel Mond, Israel: A woman enjoys a Simpliigood spirulina coconut popsicle. Simpliigood claims to be the first company in the world to develop and operate a technology for high quality, cost effective, efficient, consistent, large scale production of fresh spirulina biomass in compliance with international food safety standards. The company applies a multidisciplinary approach that relies on expertise in the fields of biology, engineering, food technology, chemistry, computer science, nutrition and medicine to create the most dense and efficient natural food source on earth, closing the protein gap and offering a sustainable, affordable, free of synthetic additives which is eco friendly, next generation agriculture and optimizes resource utilization while minimizing natural habitat destruction, land reclamation, fresh water utilization and pollution. (Credit Image: © Nir Alon/ZUMA Press Wire)、クレジット:©Nir Alon/ZUMA Press Wire/共同通信イメージズ
商品コード: 2022100513270
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2022年10月03日Israel: Aquaculture Sustainable FoodtechOctober 3, 2022, Tel Mond, Israel: Simpliigood claims to be the first company in the world to develop and operate a technology for high quality, cost effective, efficient, consistent, large scale production of fresh spirulina biomass in compliance with international food safety standards. The company applies a multidisciplinary approach that relies on expertise in the fields of biology, engineering, food technology, chemistry, computer science, nutrition and medicine to create the most dense and efficient natural food source on earth, closing the protein gap and offering a sustainable, affordable and clean labeled alternative, free of synthetic additives which is eco friendly, next generation agriculture and optimizes resource utilization while minimizing natural habitat destruction, land reclamation, fresh water utilization and pollution. (Credit Image: © Nir Alon/ZUMA Press Wire)、クレジット:©Nir Alon/ZUMA Press Wire/共同通信イメージズ
商品コード: 2022100513415
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2022年10月03日Israel: Aquaculture Sustainable FoodtechOctober 3, 2022, Tel Mond, Israel: Simpliigood claims to be the first company in the world to develop and operate a technology for high quality, cost effective, efficient, consistent, large scale production of fresh spirulina biomass in compliance with international food safety standards. The company applies a multidisciplinary approach that relies on expertise in the fields of biology, engineering, food technology, chemistry, computer science, nutrition and medicine to create the most dense and efficient natural food source on earth, closing the protein gap and offering a sustainable, affordable and clean labeled alternative, free of synthetic additives which is eco friendly, next generation agriculture and optimizes resource utilization while minimizing natural habitat destruction, land reclamation, fresh water utilization and pollution. (Credit Image: © Nir Alon/ZUMA Press Wire)、クレジット:©Nir Alon/ZUMA Press Wire/共同通信イメージズ
商品コード: 2022100513258
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2022年10月03日Israel: Aquaculture Sustainable FoodtechOctober 3, 2022, Tel Mond, Israel: Simpliigood claims to be the first company in the world to develop and operate a technology for high quality, cost effective, efficient, consistent, large scale production of fresh spirulina biomass in compliance with international food safety standards. The company applies a multidisciplinary approach that relies on expertise in the fields of biology, engineering, food technology, chemistry, computer science, nutrition and medicine to create the most dense and efficient natural food source on earth, closing the protein gap and offering a sustainable, affordable and clean labeled alternative, free of synthetic additives which is eco friendly, next generation agriculture and optimizes resource utilization while minimizing natural habitat destruction, land reclamation, fresh water utilization and pollution. (Credit Image: © Nir Alon/ZUMA Press Wire)、クレジット:©Nir Alon/ZUMA Press Wire/共同通信イメージズ
商品コード: 2022100513273
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2022年10月03日Israel: Aquaculture Sustainable FoodtechOctober 3, 2022, Tel Mond, Israel: Simpliigood claims to be the first company in the world to develop and operate a technology for high quality, cost effective, efficient, consistent, large scale production of fresh spirulina biomass in compliance with international food safety standards. The company applies a multidisciplinary approach that relies on expertise in the fields of biology, engineering, food technology, chemistry, computer science, nutrition and medicine to create the most dense and efficient natural food source on earth, closing the protein gap and offering a sustainable, affordable and clean labeled alternative, free of synthetic additives which is eco friendly, next generation agriculture and optimizes resource utilization while minimizing natural habitat destruction, land reclamation, fresh water utilization and pollution. (Credit Image: © Nir Alon/ZUMA Press Wire)、クレジット:©Nir Alon/ZUMA Press Wire/共同通信イメージズ
商品コード: 2022100513180
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2022年10月03日Israel: Aquaculture Sustainable FoodtechOctober 3, 2022, Tel Mond, Israel: Simpliigood claims to be the first company in the world to develop and operate a technology for high quality, cost effective, efficient, consistent, large scale production of fresh spirulina biomass in compliance with international food safety standards. The company applies a multidisciplinary approach that relies on expertise in the fields of biology, engineering, food technology, chemistry, computer science, nutrition and medicine to create the most dense and efficient natural food source on earth, closing the protein gap and offering a sustainable, affordable and clean labeled alternative, free of synthetic additives which is eco friendly, next generation agriculture and optimizes resource utilization while minimizing natural habitat destruction, land reclamation, fresh water utilization and pollution. (Credit Image: © Nir Alon/ZUMA Press Wire)、クレジット:©Nir Alon/ZUMA Press Wire/共同通信イメージズ
商品コード: 2022100513433
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2022年10月01日Xinhua Headlines: China remains priority market for foreign enterprises(220930) -- BEIJING, Sept. 30, 2022 (Xinhua) -- Employees of Louis Dreyfus (Tianjin) food technology limited liability company load soybean meal onto a truck in north China‘s Tianjin, Feb. 18, 2020. (Xinhua/Song Rui)= 配信日: 2022(令和4)年10月1日、クレジット:新華社/共同通信イメージズ
商品コード: 2022100100066
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111713382
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111712846
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111713106
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111713422
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111713477
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111713446
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111713104
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2021年11月10日Nõo meat factory10.11.2021, Tartu. Nõo Lihatööstus is Estonia´s largest meat industry based on local capital. Nõo´s portfolio includes more than 400 meat products. Food technologist Anne Värä introduces everyday work at the meat factory. Photo: KRISTJAN TEEDEMA/TARTU POSTIMEES=2021(令和3)年11月10日、クレジット:Tartu PM/Scanpix/共同通信イメージズ
商品コード: 2021111712977
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