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October 29, 2020, Pulwama, Jammu and Kashmir, India: Saffron flowers seen in bloom in a field in Pampore Kashmir..Kashmir is known for its high-quality saffron, a spice derived from the crocus flower. Saffron is grown commercially primarily in India, Spain and Iran. But the Kashmir variety is considered the best and it is the most expensive. First cultivated in Greece, saffron has been grown in the Kashmir valley for hundreds of years. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Wire)、クレジット:©Idrees Abbas/SOPA Images via ZUMA Wire/共同通信イメージズ
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登録日時: 2020年10月29日 00:00:00
Saffron harvesting in Kashmir, India - 29 Oct 2020
October 29, 2020, Pulwama, Jammu and Kashmir, India: Saffron flowers seen in bloom in a field in Pampore Kashmir..Kashmir is known for its high-quality saffron, a spice derived from the crocus flower. Saffron is grown commercially primarily in India, Spain and Iran. But the Kashmir variety is considered the best and it is the most expensive. First cultivated in Greece, saffron has been grown in the Kashmir valley for hundreds of years. (Credit Image: © Idrees Abbas/SOPA Images via ZUMA Wire)、クレジット:©Idrees Abbas/SOPA Images via ZUMA Wire/共同通信イメージズ WEB不可